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Green marketing presents unique challenges, not the least of which is the lack of standards for determining what it means to be a green product -- or a green company. Along with the rise of green consumers, we see the rise of ecolabeling, green advertising and the importance of environmental reporting. That creates the opportunity for just about anything to be marketed as green, from simple packaging changes to products and services that radically reduce materials, energy, and waste. In this section GreenBiz looks at how companies are succeeding in conveying "green" as a component of their value proposition.
  • The third update of Greenpeace's Sustainable Seafood scorecard finds Wegman's Ahold USA and Whole Foods leading the pack for supporting sustainable seafood; Trader Joe's remains the lowest-ranked national retailer on the list.

  • The first and central thread in this dialog on radical transparency is the question: "Will it be enough to yield/drive radical transformation for sustainability?" Here are a few thoughts and observations on the subject.

  • Social intrapreneurs or corporate changemakers, who initiate social and environmental projects to bring their ideals to work and create value for their companies, can exist in nearly every organization. Yet it takes a conducive corporate culture to fully unlock their potential.

  • OAKLAND, Calif. -- These big-name consumer brands published their annual corporate responsibility reports this week highlighting progress they’ve made: Verizon improved its carbon intensity and fleet fuel consumption, while Molson Coors Brewing Co. reduced absolute emissions, water use, waste and energy use in 2008. For the first time, absolute water use shrank while overall production volume grew for bottler Coca Cola Hellenic.

  • DEERFIELD, Ill. -- Water conservation, energy efficiency, retrofits and other eco-friendly initiatives yielded Baxter International Inc. a total of $11.9 million in environmental income, savings and cost avoidance for 2008, the diversified healthcare products firm said in its latest sustainability report.

  • Now that you've made the the business case for going green in your company's operations, whether you're the new CSO or just part of a green team, there are a few basic steps that can help move your company toward success in its green goals.

  • OAKLAND, Calif. -- Investors who want to put their money behind companies that manage environmental impacts responsibly received news of two new options this week. One from Carbon Disclosure Project and Markit tracks companies with robust carbon management strategies, while another from NASDAQ targets strong corporate sustainability reporters.

  • PLEASANTON, Calif. -- The grocery retailer is highlighting locally grown fruits and vegetables in its supermarkets, saying that almost a third of its produce sections come from nearby farms.

  • The increase in food-borne illnesses and the locavore movement has created momentum for more detailed information about where our food comes from.

  • There's a growing school of thought that unfettered information about the environmental impacts of our world will smoke out the bad guys and help the good guys win. I wish it were that simple.

  • As California's bottle-recycling bill shows, making recycling convenient and easy provides boons to retailers, states and shoppers, while helping to increase overall recycling rates at the same time.

  • WASHINGTON, D.C. -- A "virtual tsunami" of products touting environmental attributes is flooding the marketplace with little, if any, evidence to help consumers determine what is green or greenwash, according to the assessment of experts who offered lawmakers their opinion of the state of green marketing.

  • Food products -- CC licensed by Flickr user {Guerrilla Futures | Jason Tester}

    NEW YORK, N.Y. -- A new Ipsos Marketing study suggests green packaging for food products is in and convenient packaging is out for consumers. The food itself should include fresh ingredients and deliver health benefits.

  • Frash Bath wipes

    WASHINGTON, D.C. -- The Federal Trade Commission charged the three companies with making false and unsubstantiated claims about the biodegradability of plates, moist wipes and towels. While the products may actually be biodegradable, the FTC argues the claims are misleading since the products are typically throw in the trash.

  • Frankly there's a lot of good and some not good enough. With Wal-Mart's release of its 2009 sustainability report today, Environmental Defense Fund, which is working with the firm on its sustainability initiative, shares its perspective on Wal-Mart's progress and the new report. 

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