With the world’s population recently hitting eight billion people, the challenge of feeding the world within planetary boundaries has become a significant challenge. As the agrifood system strives to provide food, fibre and fuel for a growing world, the pressure on agriculture continues to increase. Developing agricultural solutions requires meaningful collaboration, scaling innovations, and shifting production and distribution methods. This session will explore the full value chain of how food is produced and distributed, and how we can create a resilient and sustainable food system that meets today’s needs, while preparing for future demands. It’s a complex system that must address economic, social and environmental challenges and opportunities, including food security, climate change, soil health and biodiversity loss. We hope you can join us to listen and share your questions and ideas while enjoying a delicious breakfast.
This session is sponsored by Nutrien. Sponsored breakfasts are sponsor-created and hosted sessions, created independently by the sponsor without input from GreenBiz. Please note that attendee contact information will be shared with the sponsoring company.