Displaying 1 - 25 of 50
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Alternative proteins. Regenerative agriculture. The push toward zero. All loomed large in 2020.
by Jim Giles
2
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The giant food company will pay a premium to farmers and suppliers that adopt healthier soil, biodiversity and cultivation practices.
3
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A new sort of environmental offset, the credits developed by GreenCollar go toward helping improve water quality near the Great Barrier Reef.
by Jesse Klein
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Sponsored: Most sustainability professionals aren’t clear about what biodiversity loss means for business and how to tackle it. Here’s what you need to know.
by Edith Martin
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The challenge of reforming the way we manage the almost 1 billion acres of U.S. farmland can seem overwhelming, but we’re seeing the emergence of a suite of solutions that might be up to the job.
by Jim Giles
6
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You have 30 seconds to urge the President-elect to focus on a particular issue. What would it be?
by Jim Giles
7
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Here's what to look out for when buying soil or forestry carbon credits to decide which is better for your business.
by Jesse Klein
8
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The benefits of regenerative agriculture might be clear to experts, but farmers still need help buying in and making changes.
by Jesse Klein
9
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An idea: Eat less meat and then, on the land that frees up, restore native ecosystems, such as forests, which draw down carbon.
by Jim Giles
10
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In a world where everything from buildings to oatmeal can be dubbed 'regenerative,' does the word really mean anything?
by Joel Makower
11
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As Hungarian biochemist Albert Szent-Gyorgyi said, 'Water is life’s matter and matrix, mother and medium. There is no life without water.'
12
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The Regenerative Organic Certified program evaluates farms and producers at three tiers — bronze, silver and gold.
13
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Bank of America, Mastercard, Salesforce and Microsoft, along with the cities of Detroit and Dallas, are among launch partners for the first regional chapter of the 1t.org initiative, led by World Economic Forum and American Forests.
14
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Sponsored: Embracing circularity principles as part of natural climate solutions must be a part of the COVID-19 recovery. International Paper explains how it is helping to do just that.
15
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Agroforestry, the ancient practice of incorporating trees into farming, is one subset of regenerative agriculture,
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Part of Hala Tree Coffee Farm's initiative to move toward regenerative agriculture is helping other local farmers in Hawaii obtain organic certification.
17
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Soubeiran is the vice president of nature and water cycle at the French food giant. He shares the company's plans to move away from intensive farming practices in the pandemic era.
18
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Plus, sound bites from three more 2020 GreenBiz 30 Under 30 honorees.
19
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The company plans to launch a product line using leather sourced from operations that use practices to improve soil health, biodiversity and natural ecosystems.
20
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There is tremendous opportunity for closing nutrient loops and shifting to a regenerative, distributed and healthier food system.
by Emma Chow
21
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The new 2039 target builds on existing goals to reach carbon neutrality across its operations and halve its value chain emissions by the end of the decade.
22
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A pilot in Iowa offers a glimpse into the future of carbon credit marketplaces.
23
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A circular economy for food in a post-COVID-19 world could build resilience and ease the impacts of the next global crisis.
by Lena Gravis
24
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Focus less on what it’s called and more on what it describes.
25
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Current financial models drive a year-to-year perspective but biodynamics and sound agronomic practices should at a minimum be in five-year cycles.