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Displaying 1 - 3 of 3
1
Can regenerative grazing allow for a low-emissions future for meat?
Article
Beef cows and calfs grazing on grass
Globally, cattle, sheep and goats account for around half of all emissions from agricultural production.
September 18, 2020 by Jim Giles
2
Finally, a one-stop shop for researching food systems data
Article
Food Systems Dashboard
There are gaps in coverage, but a new dashboard aggregates more than 170 indicators about food waste, greenhouse gas emissions and other key agricultural metrics.
June 19, 2020 by Jim Giles
3
Can regenerative agriculture deliver on its promise?
Article
Skeptics are sowing doubts about the carbon sequestration potential. The questions underscore the complexities of soil science.
April 10, 2020 by Jim Giles