Displaying 1 - 13 of 13
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Where food prices are 35 percent higher than the US mainland average, community members do what they can to address food insecurity.
by Mark Winne
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Article
Architecture and design have radically changed for the sake of sustainability in recent decades. It's past time to consider the effects of the built environment for all communities.
3
Article
From supply chain to waste management, cities are trying to develop local circular economies.
4
Article
Often, there are even more issues than just environmental racism at play.
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Article
Since 2011, the District of Columbia has helped residents and businesses save more than $600 million through retrofits and solar installations.
by Tommy Wells
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Former basketball player Will Allen talks about his mission to transform local food systems.
by Brink News
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Tom Llewellyn, coordinator of the Sharing Cities Network, discusses how local solutions can tackle global problems.
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Article
LED-powered vertical farms will generate $6 billion by 2023 — and change the way Americans eat for the first time since WWII.
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The challenges of including disadvantaged households and communities in the renewables movement haven't largely gone unaddressed.
10
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Dreaming Out Loud's new farm hopes to provide jobs, business incubation and more in a city ward that has often been overlooked.
11
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A two-acre farm in Detroit’s North End neighborhood offers free food, green space, and hope to the community.
12
Article
Growing fresh produce in cities nourishes the citizens, provides revenue and saves on transportation. How can we wedge these gardens in?
by Emma Hansen
13
Article
The storied Motor City drove itself into a ditch. Can a new mayor and a seemingly unstoppable can-do spirit become a model for how to retrofit a city as a hotbed of sustainability?
by Joel Makower