Displaying 1 - 25 of 31
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General Mills aims to spur ‘systems change’ and advance regenerative agriculture on 1 million acres of land by 2030.
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The ag giant is teaming up with PepsiCo, Kellogg, General Mills, Monsanto and Walmart. Here's why.
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They join Kellogg, Walmart, Monsanto and three environmental conservation organizations to support sustainable farming practices on the corn, soy and wheat fields of the Midwest.
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The fast food sandwich chain, under new management since 2013, talks about its efforts to conserve energy and water and contribute to hunger relief, as it dips a toe into corporate social responsibility reporting.
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The first crop-land agricultural credits were introduced to the carbon market this summer, but the biggest functioning U.S. cap and trade market — California's — hangs in limbo.
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Midwest row crops, including corn for cereal and soybeans in mayonnaise, are increasingly farmed sustainably.
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DuPont's Pioneer and Bayer AG's Crop Science join Finistere Ventures and Cloud Break Advisors in creating a new accelerator fund.
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What produces food also can produce energy. This paradise state of lush vegetation and sunshine is full of startups trying to cultivate both.
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Dannon will work directly with farmers to transition away from GMOs as sustainability pressures prod startups and big brands alike to change how food is grown.
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The report also gives Coca-Cola and Kellogg good marks for progress on supply chain emissions and worker well-being.
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On World Water Day the focus in California and other drought-weary areas is on groundwater banking. And some say it's bringing neighborly cooperation.
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Rethink Food Waste through Economics and Data released its roadmap for cutting food waste in the United States.
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Realizing that women farmers are the actual producers on nearly half the smallholder farms in its vast supply chain, Kellogg's decides to support their training.
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At GreenBiz 16, filmmaker Peter Byck and author Paul Hawken explore novel ways to keep carbon out of the air.
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Mars, Kellogg, Unilever, General Mills will work with the WWF on the systemic change needed, through the Markets Institute to Advance Sustainable Food Production.
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Sodexo and partners are targeting the economics and data in this multibillion dollar problem — which can become a business opportunity.
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A group of 30 leaders from business, government and NGOs joined ranks at the World Economic Forum in Davos to halve food waste in 15 years.
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Sensors studied water conditions in the field. Cloud-based data helped optimize harvests. These companies broke new ground.
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The biotech giant has built its business strategy around keeping global warming down and delivering on the Sustainable Development Goals.
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Apigee and aWhere are teaming up to offer a Big Data application development platform and a few SMS apps to help smallholder farmers.
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Some 252 food producers and restaurants have committed to reduce food waste. Along with green giants such as Unilever, they include 7-Eleven and the Milwaukee Brewers.
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The food giant pledged a 28 percent greenhouse gas reduction across its entire business and value chain.
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Vast emerging markets offer compelling opportunities for businesses to bridge economic development and environmental sustainability.
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How to grow more food with less waterScientists and farmers collaborate on a quest for more efficient irrigationAugust 3, 2015
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From winter wheat fields in the rural thumb of Michigan to rice fields in Thailand, the cereal maker is promoting sustainability with a global reach.