Displaying 51 - 75 of 163
51
Article
Building a circular economy will need disruptive ideas that shift the status quo — and these five startups showcased at Circularity 20 could be those innovators.
by Holly Secon
52
Article
The company's co-founder saw an opportunity, given the urgency of the climate crisis and the mammoth size of the candy market.
53
Article
Could solar power generation plus battery storage provide at least half of electric power generation globally by 2030? Here's the economic case.
54
Article
Among its pledges are a 40 percent reduction in its oil and gas output by the end of the decade.
55
Article
Greenpoint was zoned for manufacturing and is still used for that purpose. But is it possible to reimagine what an industrial corridor can look like?
56
Article
This company is trying to show the world that we can create industrial systems that are beneficial to humanity and to our habitat.
57
Article
Their role: minimize waste, celebrate indigenous choices and make regenerative habits tempting and delicious.
58
Article
Chefs can play a huge role in creative a circular, more sustainable food system.
by Emma Chow
59
Article
A circular economy for food in a post-COVID-19 world could build resilience and ease the impacts of the next global crisis.
by Lena Gravis
60
Article
Created in 2019, the Upcycled Food Association is aiming to boost the profile foods products made from landfill-bound ingredients.
61
Article
Apeel Sciences, which extends the shelf life of produce and fruits, is officially a 'unicorn' valued at more than $1 billion.
62
Article
Despite the challenges of the coronavirus, these organizations are doing what they can to reduce food waste.
by Aaron Mok
63
Article
As the federal government continues its rollback of methane safeguards, public attention is trained on policymakers and companies in Texas and New Mexico.
64
Article
Until now, food shopping seemed immune to the rise of online retail. This shift is a major opportunity.
by Jim Giles
65
Article
While some investors welcomed the latest net zero pledge from a leading oil giant, others believe the announcement was a 'clear attempt to stave off a shareholder rebellion at its AGM.'
66
Article
Turning food waste into new products is one small solution to fight food waste and there’s room for the market to grow.
by Dan Kurzrock
67
Article
The oil giant updated investors on sweeping new strategy to deliver net-zero emissions across its entire value chain by 2050.
by James Murray
68
Article
What is old is new again for the food industry as consumers become aware of the virtues of turning damaged apples and other fruit into purees, canned foods, breakfast items and other products.
by Jesse Klein
69
Video
What emerging strategies have been employed to tackle food waste during the pandemic, and how can we scale these strategies in the future?
by Holly Secon
70
Video
What will it take to build robust composting infrastructure at scale in the United States?
Composting should be a win-win. In theory, corporations
by Holly Secon
71
Video
An estimated 1.3 billion metric tons of food is lost or wasted globally each year, according to the United Nations — about one-third of all the food
by Holly Secon
72
Article
Restaurants are struggling, affecting local producers. But many are acting quickly to minimize food waste and some have seen a surge in online orders.
by Jim Giles
73
Article
With school closures and companies mandating employees to work from home, the facilities management company's food waste reduction efforts have even more relevance.
75
Article
There’s no shortage of food in the country. Here's how one organization is connecting hungry kids to the abundance of food and existing programs previously inaccessible to them.