Displaying 1 - 25 of 215
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Even as the world suffers a plastics glut, petrochemical companies are prolonging the 'plasticene era.'
by Meg Wilcox
2
Article
Sponsored: ADM and its partners across the supply chain are working together to expand the adoption of regenerative agriculture practices.
3
Article
With its latest cotton and rubber sourcing efforts, the retailer is pursuing regenerative materials.
by Jon Smieja
4
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General Mills aims to spur ‘systems change’ and advance regenerative agriculture on 1 million acres of land by 2030.
6
Article
Azerbaijan’s conflict with Armenia provides a case study of how oil and gas-fueled aggression can impede the energy transition. Here’s what corporations can do about that.
7
Article
Enable your organization to support holistic, regenerative practices and empower your suppliers to do the same.
by Trish Kenlon
8
Article
Sponsored: Quantifying environmental impact in agriculture: Peer review underscores the importance of setting high scientific standards.
by Cara Mathers
9
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Land to Market’s Wyatt Ball discusses building bridges between brands and farmers, and turning land into a force for good.
10
Article
Industry moves in regenerative agriculture plowed ahead, while changing diets and reducing waste lag behind.
by Seth Olson
11
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The Sustainable Agriculture Initiative Platform warns that half the world's farmland is degraded and only a major transformation will ensure food security.
by Amber Rolt
12
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The energy transition is slowing down growth of oil demand, but has yet to reduce overall levels of consumption of the fossil fuel, the IEA warns.
13
Article
Hearts, minds and markets are convincing some investors to divest oil and gas holdings.
14
Article
Food companies have jumped all the way into soil carbon sequestration but there is still the question of measurement.
by Seth Olson
15
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How one aquaculture farm is bringing regeneration to Puget Sound.
16
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How a carbon offset project developer brings ranchers together to learn about regenerative grazing.
by Jesse Klein
17
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The financial sector holds huge potential to help build a more sustainable food and farming system worldwide, according to a new report.
18
Article
Want to cultivate the next Greta Thunberg? These titles explore the impact of climate change for young listeners and readers.
19
Article
What it will take to move from the meat industry’s “wild international bribery schemes” to regional community-based economies.
by Theresa Lieb
20
Article
Evidence suggests disclosure is rarely as helpful as advocates claim in addressing policy challenges, and the middleman economy is no exception.
21
Article
By 2050, electrification across all sectors of the U.S. economy could increase electricity consumption by as much as 38 percent.
22
Article
Paul Anastas and Urvashi Bhatnagar's new book provides a simple and straightforward method for identifying where a company currently is on their sustainability journey and a method to track progress.
by Jon Smieja
23
Article
Because we've all experienced that depressing moment when we realize we have no books left to read on our bedside table.
by Leah Garden
24
Article
A roundup of second-quarter developments among startups in the food and agriculture industry.
by Theresa Lieb
25
Article
By including profit as part of the definition of sustainability, perhaps we are overlooking the fact that profit inherently oppresses, excludes, and marginalizes people and communities.