Displaying 1 - 25 of 202
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16 states pass bills against lab-cultured meat, and the SEC was sued over its new climate-disclosure rule approved last week.
by Leah Garden
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11 circular economy startups have emerged as $1 billion-plus companies since 2020.
by Ella Hedley
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New data from the Consumer Goods Forum is designed to help tackle the industry's food waste mountain.
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Indigo Ag, Mill and Enough spearhead sustainable innovation in regenerative ag, food waste and alternative proteins.
by Theresa Lieb
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AI could help find new sources for lithium, cobalt, copper and nickel more quickly and, theoretically, with less environmental degradation than previous methods.
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What's coming next for sustainability: Mining, oceans, artificial intelligence and justice.
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A new report from McKinsey sets out how businesses and government can work together to preempt potential shortfalls in supplies of nickel and rare earth minerals.
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Featuring a conversation with Lucia Athens, who recently retired from her role as the city of Austin’s first chief sustainability officer.
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Mike Werner, Google’s head of circular economy, says companies should move quickly to measure their reliance on critical minerals such as lithium, cobalt and copper.
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Sponsored: Exploring food waste regulations, sustainable practices and the importance of education and leadership for successful food scrap diversion programs.
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A relatively new entrant among those selling home gadgets for food waste, Mill keeps food in the system by feeding animals.
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A boom in small-scale gold mining in Bolivia has raised concerns about pollution from mercury used in the mining process. Researchers are citing the health impacts on downstream villages, but the government has yet to act to stem the widespread use of the highly toxic chemical.
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Investors must engage strategically across the whole mining sector to ensure it is able to play the role society demands of it.
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A mining boom in mountainous Argentina, Chile and Bolivia, home to half the world’s lithium reserves, could drain vital ecosystems and deprive Indigenous communities of water.
by Fred Pearce
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Sponsored: Food loss and waste has a measurable impact on greenhouse gas emissions; the food and beverage industry has a role to play in reducing both loss and waste.
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Diving into risk? The ocean depths are rich with metals and minerals critical for the clean economy transition.
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Retailer set to start removing 'best before' dates from labels on over 300 fresh produce items nationwide this week in bid to cut down on food waste.
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About a third of the world’s food is wasted or lost — but new apps to buy, redistribute and share surplus food can help.
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A roundup of second-quarter developments among startups in the food and agriculture industry.
by Theresa Lieb
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Minerals supply chains often obscure the impacts of mining, exposing companies to operational, financial and legal risks.
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New report calls for revamped safety standards as companies race to meet demand for clean energy minerals.
by Lina Tran
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Startup Choco, which recently raised $111 million, has created a platform that hones in on food waste in the hospitality industry, connecting food suppliers directly to restaurants and cafes.
by Isabel Ling
25
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Deep-sea minerals are not currently commercially available, and whether they have a role in future supply chains is the subject of heated debate.
by Winnie Yeh