Displaying 1 - 25 of 202
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On the near-term horizon: Artificial intelligence, nature and biodiversity risks, and a muting of ambitious public climate goals.
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Manufacturers and retailers have the keys to unlocking a food system that regenerates rather than degrades nature, via circular design. The Big Food Redesign Challenge shows them how.
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In an increasingly complex nature reporting landscape, GRI raises the bar and aims to complement other frameworks.
by Theresa Lieb
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Industrial heat recovery is an untapped opportunity that could save an estimated $152.5 billion in annual energy costs globally.
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Global negotiating processes must shift to achieve more meaningful climate results.
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A World Economic Forum and PwC report sets out a host of energy efficiency actions it claims are 'doable today, at attractive returns with no need for new technology.'
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These three topics were top of mind in 2023 for sustainable food professionals — and will move the field forward in the year ahead.
by Theresa Lieb
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An Inflation Reduction Act program is directly funding state and local climate action and could provide an end-run around legislative inertia and hostility on climate, advocates hope.
9
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New research by Oxford University and the Regulatory Assistance Project analyzes how well heat pumps perform when temperatures drop below freezing.
by Amber Rolt
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Three ways that a bioeconomy model could become a reality in Brazil, including regeneration, local communities and more.
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Sponsored: As the global community meets at COP15 a few weeks after COP27, we have the opportunity to address the climate and biodiversity crises together.
by Benj Sykes
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A new report reveals heat pump sales rose 15 percent worldwide in 2021 and are doubling year on year in some markets.
by James Murray
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Plus, eight ways to make sure that retrofit programs are as comprehensive as possible for customers.
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Sponsored: The timing is prime for businesses to take on greater funding and collaborative leadership roles for biodiversity conservation, but more is needed to scale up private support.
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'Electrify everything' is a defining goal in campaigns to rebuild infrastructure around clean fuels. What's the resistance?
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The owners spent two years tightening building envelopes, replacing heating and cooling systems, and installing rooftop solar panels. Now, they hope to replicate the success elsewhere.
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Nature loss and climate change are two sides of the same coin, and companies must begin to disclose material nature-related risks and opportunities.
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With climate change increasingly threatening food systems, building agricultural resilience means restoring endangered crop and food varieties.
by Dan Saladino
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Focusing on the climate pollutions from big cities keeps us blind to the energy burden in low-income communities.
20
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How telecommunications can impact the environmental and economical sustainability of aviation.
by Liz Morrison
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These five areas of grid and clean energy investments are receiving $1.2 Trillion in funding for everything from battery R&D to transmission lines to residential energy costs.
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Agricultural waste has an energy potential that can compete with other biomass and ease the pressure on tree cutting in tropical rainforests.
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Collectively, the work of 25 cities in the Climate Challenge will reduce CO2 emissions by 74 million metric tons from 2020 through 2030, compared to business as usual.
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Where can we significantly reduce GHG emissions? Where do we get the best GHG reduction bang for our buck?
by David Jaber