Displaying 126 - 150 of 310
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Video
This video is sponsored by Microsoft.
“One of the things that we realized as we started our discussion before our strategy refresh this year was “
127
Webcast
Date/Time: December 10, 2020 (1-2PM ET / 10-11AM PT)
The challenges facing recycling in the U.S. may seem daunting but cross-sector collaboration is
128
Video
When Cisco started embedding circular economy practices into its work several years ago, it worked on building proof of concepts first. For other companies
129
Video
Back in January, GreenBiz published a
130
Video
What emerging strategies have been employed to tackle food waste during the pandemic, and how can we scale these strategies in the future?
by Holly Secon
131
Video
What will it take to build robust composting infrastructure at scale in the United States?
Composting should be a win-win. In theory, corporations
by Holly Secon
132
Video
An estimated 1.3 billion metric tons of food is lost or wasted globally each year, according to the United Nations — about one-third of all the food
by Holly Secon
133
Article
Many shoppers will find the process quicker and easier post-pandemic, which begs the need for more serious attention to the transportation footprint associated with getting groceries to consumers' front doors.
by Jim Giles
134
Article
It’s all about collecting and connecting data, which is part of the software giant’s DNA.
135
Article
From packaging to ecosystem rehabilitation, mycelium — the root structure of mushrooms — has a lot to offer.
136
Article
Restaurants are struggling, affecting local producers. But many are acting quickly to minimize food waste and some have seen a surge in online orders.
by Jim Giles
137
Article
With school closures and companies mandating employees to work from home, the facilities management company's food waste reduction efforts have even more relevance.
139
Article
Automation and artificial intelligence are being leveraged to both generate and evaluate ESG data. Is that a good thing?
by John Davies
140
Article
In a world where meetings are forced to go online, here are suggestions to make your next meeting — well, infectious.
141
Article
There are obvious steps to reduce environmental impact such as getting rid of single-use plastics or curtailing excess packaging. But retailers could also optimize back-end operations to reduce their environmental impact by using data to match customer purchasing habits with merchandise and inventory.
by Ben Crudo
142
Article
There’s no shortage of food in the country. Here's how one organization is connecting hungry kids to the abundance of food and existing programs previously inaccessible to them.
143
Article
A Q&A with Geospiza cofounder Sarah Tuneberg about the innovative risk assessment platform and its commitment to driving resilience for communities, enterprises and the globe.
by Emma Elbaum
144
Article
Tracking technologies could provide information throughout a product's journey, from the start all the way through to its use at the consumer level, and ultimately to its disposal or reuse in the future.
145
Article
97 percent of the cleaning product is made from the water, acids and alcohol from the food waste.
146
Article
Bold new commitment will see the tech giant charge an internal carbon fee not just on emissions from its direct operations, but on those of its supply chain.
147
Article
There remains such a disconnect between what the world needs and what Silicon Valley is producing.
148
Article
From high-tech indoor farms in France and Singapore to mobile apps connecting urban growers and eaters in India and the United States, here are more than a dozen initiatives using tech, entrepreneurship, and social innovation to change urban agriculture.
149
Article
Insightful on mobility. Actionable ideas for addressing food waste. Youth activism. What inspired CivicSpark leaders at this year’s conference.
150
Article
The transportation tectonics are shifting — and everything from software to sensors to machine learning are offering new opportunities.