Displaying 1 - 25 of 51
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The incoming administration has a lot of work to do. Here's what businesses should call on the Biden-Harris administration to adopt, from climate to social issues.
by Aron Cramer
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Plus, highlights from Climate Week sessions on transportation and mobility.
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What makes wildfires particularly scary is the climate feedback effect; the more wildfires there are, the more they release carbon and fuel more climate change.
by Sarah Golden
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Plus, why intentional design is pivotal for building circular economies and how Tesla serves as a startup ecosystem.
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It takes creativity, tenacity and funding to build a sustainable land-based operation in Sebastopol, about 60 miles north of San Francisco, where Green Valley Farm + Mill is situated.
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Do you leave your values at the company front door — either going in or going out? It's a common challenge, it seems.
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No one-size-fits-all technical solution can replace a contextual focus that puts people’s well-being, needs and aspirations first.
8
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Researchers are looking to kelp for help storing carbon dioxide far beneath the surface of the sea.
by Emma Bryce
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Epigenetic modification of plants shows promise for enhancing food security — but we still have a lot to learn
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A dashboard can help uncover opportunities for circular interventions and track progress. But coming up with metrics for a dashboard requires a lot of comprehensive and collaborative multi-stakeholder research.
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If you don’t take care of yourself, you won’t have the energy or creativity that you need to do great work.
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With the pandemic, the climate crisis and awareness of racial injustice reaching new levels, the nation is fighting multiple interconnected battles. What can energy professionals do to move the best solutions forward for all communities?
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The Grand Caillou/Dulac Band of Biloxi-Chitimacha-Choctaw have long practiced self-isolation and sustainable food production, which they hope will help keep their number of COVID-19 cases low.
by Barry Yeoman
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The Canadian city has improved in the sustainability and livability indices but not so much when it comes to happiness indices.
by Teresa Coady
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There is tremendous opportunity for closing nutrient loops and shifting to a regenerative, distributed and healthier food system.
by Emma Chow
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Milk consumption has suffered during the COVID-19 pandemic, which has severely disrupted supply chains that move food from farm to fork.
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Perched on the western shore of the world’s greatest lake, this freshwater port community offers lessons for resilience in uncertain times.
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For the first time, corporate sustainability professionals are on the bus instead of being thrown under it.
by Joel Makower
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As governments step up to address the most pressing issues, they must set a clear direction that enables private sector circular innovation.
21
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The pandemic has proven that both businesses and governments can act, and they can act quickly.
22
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Secrets for surviving the next major downturn or disruption, from those who've been there, done that.
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A wrap-up of recent research on sustainable business and the clean economy.
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The role of the public sector, citizen engagement and advocacy are essential.
25
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Our biennial report on the jobs of corporate sustainability execs showed significant process, at least until the virus hit.
by John Davies