Displaying 1 - 7 of 7
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Article
Although lagging behind alternative and sustainable meats, sustainable seafood is coming.
by Theresa Lieb
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Article
Cargill eyes a 30 percent reduction in emissions from aquafeed by incorporating insect protein, plant-based nutrition, fish scraps and increasing overall fish health.
by Jesse Klein
3
Article
One small stretch of coastline went from a hotbed of drug smuggling to a model of ecological restoration.
4
Article
Small-scale fisheries are central to solving many problems in the oceans, from over-fishing to hunger.
by John Virdin
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Article
What the pursuit of seafood sustainability taught this NGO executive about redefining conflicts and fostering collaboration.
6
Article
Here's how the next generation of land-based fish farms could help to scale sustainable salmon, eel and more.
by Monica Jain