Displaying 1 - 25 of 43
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Insightful on mobility. Actionable ideas for addressing food waste. Youth activism. What inspired CivicSpark leaders at this year’s conference.
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Sponsored: Companies are working with nature to reach their corporate carbon targets.
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From vertical farms to fish caves, new technologies aim to boost food production and vanquish hunger.
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Sponsored: How goods are packaged is driving consumer purchasing decisions.
by Ian Lifshitz
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Sponsored: Why fashion brands should care about circularity — and how to avoid being seen as greenwashing.
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The foodservice giant will pay more interest on a $1.45 billion credit facility if it misses that target, and it is tying executive compensation to making sure it meets the goal.
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Plus, meet the latest addition to the GreenBiz editorial team, Associate Editor Deonna Anderson.
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The company uses sensors to provide data about a product's shelf life.
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Sponsored: Buildings are the next frontier for carbon emissions reduction and businesses should leverage a holistic approach.
by Jon Guerster
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Sponsored: Learn about this multinational food & beverage company’s global strategy roadmap and new VPPA that will help meet its ambitious emissions reduction goal.
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From data to design, there are ways that we can take a bite out of food waste in the restaurant sector.
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Sponsored: This National Energy Awareness Month, Rolland Paper highlights its use of landfill methane to power its mill.
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After years of nibbling at the market, venture funds are investing in an increasingly diverse menu of entrepreneurs, ranging from food waste crusaders to alternative protein providers.
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Plus, many of those food waste stats you've heard don't include what's discarded at the farm. Tune in to hear about both the problem, and potential solutions.
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Sponsored: Manufacturers, brands and governments partner to eliminate plastics and close the loop on sustainable supply chains.
by Ian Lifshitz
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Sponsored: Cisco adds a human element to business and technology frameworks in a collaborative takeback model for a circular economy.
by Ulf Vinneras
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Sponsored: We’re in a race against time to achieve a globally sustainable food system, and the humble hamburger could hold the answers to what will get us over the finish line.
by Jon Dettling
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Also in this episode, why talking to risk managers is difficult.
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FoodMaven aspires to offer nationwide coverage within the next five years, after starting out in Colorado and Texas.
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How Leanpath uses measurement and analytics to solve the trillion-dollar global problem, one commercial kitchen at a time.
by Cyan Zhong
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Sponsored: BASF pioneers online tool that helps formulators find suitable ingredients for personal-care products.
by Paul Milo
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The opportunity for technologies related to more efficient production and distribution schemes could be worth about $127 billion.
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Sponsored: California’s dairy industry is setting an example in sustainability by reducing the carbon footprint of a glass of milk.
by John Talbot
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The company teams up with Seven Brothers brewery to make beer from discarded Coco Pops and Rice Krispies.
by Toby Hill
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Sponsored: Business has a big role in ensuring clean, affordable water for all. Here’s how to save water and money — and help stop the global water crunch.