Displaying 1 - 25 of 81
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The auto industry lags behind on both emissions reporting and net zero targets. Here’s what they can do to get on track.
by Tom Howarth
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It’s the first time the organization has addressed the biggest source of emissions associated with cars — the customers who drive them.
3
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The tax code incentivizes the purchase of private jets and large SUVs, which is at odds with U.S. climate priorities.
4
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One of the best, established examples of a circular economy is hiding in plain sight.
by Jon Smieja
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Electric vehicle sales are growing in the U.S., amid a changing automotive landscape.
6
Article
From cradle to grave, the Polestar 0 project has the potential to offer a transformational shift in the race toward climate neutrality.
7
Article
The acronyms EVs and ZEVs are often used interchangeably, which might be confusing to the general public and could fuel hesitancy to go electric.
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Behavioral science has begun to explore strategies to encourage and empower consumers to make more sustainable dietary choices.
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Tesla is driving down the amount of waste generated per vehicle and has decreased manufacturing waste by 50 percent in new facilities.
10
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Dealership employees are extremely under-equipped with knowledge about available current financial incentives, charging infrastructure and other information specific to EV ownership.
by Liz Morrison
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Founded in 2016, Sono Motors released its first-generation Sion prototype in 2017. It's hoping for direct-to-consumer deliveries in 2023.
by Liz Morrison
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Article
Too many people see these concepts as distinct from one another. In fact, they are inherently intertwined.
13
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The continues to be creating a product that beats meat on the three things consumers care most about: convenience, price and taste.
by Jim Giles
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Consumer goods giant launches 'Future Foods' initiative, geared at meeting the growing global appetite for sustainable food products
15
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The fast food giant becomes latest major brand to embrace alternative meat market with plans to introduce new plant-based burger. This announcement comes as Pizza Hut launches Beyond Meat topping options.
by James Murray
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What if the ingredients found in so many plant-based alternatives were not the very same ingredients that hundreds of millions of people must avoid due to food allergies?
17
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A move away from producing exclusively animal-derived milk could help farmers and the environment.
by Jodi Helmer
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Globally, cattle, sheep and goats account for around half of all emissions from agricultural production.
by Jim Giles
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Some are using the struggles of the pandemic to lean into sustainability goals. The rising fortunes of companies like Tesla and Rivian are also motivators.
20
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The potential of lab-grown and plant-based protein as a solution to climate change and world hunger has already generated a great deal of buzz.
by Holly Secon
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Plus, why microgrids and indoor agriculture are a combination worth consideration.
22
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Progress might be slower than the current hype suggests, but the products will almost certainly get better.
by Jim Giles
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LiveKindly, initially focused on alternatives to chicken, plans U.S. launch by the fourth quarter.
24
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Plus, what do consumers think of the circular economy? ING executive Anne van Riel offers some perspective.
25
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Electric plans and sustainability will pave the road to the future for General Motors, Ford and Fiat-Chrysler.