Displaying 1 - 25 of 299
Partnering with The Nature Conservancy to monetarily support Amazonia farmers in their transition to regenerative agriculture and agroforestry.
September 13, 2021 by Jesse Klein
Corporate demand for carbon removal options is growing more quickly than supply. Developing a ‘quality’ market will take standards, regulations, investments and transparency.
August 9, 2021 by Meg Wilcox
By thinking about ingredient sustainability at the start, the food company has been able to create products using ingredients with regenerative agriculture benefits.
August 2, 2021 by Jesse Klein
Only a few years ago, Samburu women in northern Kenya were cutting down firewood in Kirisia forest and burning it to make charcoal.
July 30, 2021 by Peyton Fleming
The fashion industry is focusing on crops when it should be focusing on its business model.
July 30, 2021 by Theresa Lieb
Goals, targets and commitments are worthless without accountability and enforcement — and that goes for countries as well as companies.
July 15, 2021 by Helle Bank Jorgensen
Palm oil entered the global economy in the 1500s aboard ships engaged in the transatlantic slave trade.
July 14, 2021 by Jonathan E. Robins
The consumer goods company scored an 'F' grade on a recent scorecard released by the Rainforest Action Network.
June 15, 2021 by Ashley Jordan
Alliance advocates for ‘bolder’ climate policy that supports net-zero transition by 2050.
June 11, 2021 by Heather Clancy
The food giant reveals how a simplification of a once sprawling palm oil supply chain has helped the company to ensure it can deliver on its sustainable sourcing pledges
June 10, 2021 by Isabella Kaminski
Two recent reports warn that ambitions need to be raised to eliminate deforestation arising from surging demand for soy.
May 26, 2021 by Jess Rawnsley
The protein consumers don't think about is driving deforestation and traders aren't doing much to stop it.
May 21, 2021 by Jim Giles
Sponsored: SafeTraces, Ulula and Rainforest Connection are using everything from seaweed DNA to microphones to connect local actions to global solutions.
May 18, 2021 by Cameron Plese
While some food companies such as Unilever, General Mills, Nestlé, and Danone make a lot of noise in the industry about their sustainability efforts, others quietly are operating as usual.
May 14, 2021 by Jim Giles
Land trusts have started adressing the unfair advantages they bring to cities, and some are working to foster equity.
April 14, 2021 by Sawyer Cresap
Committing to end deforestation requires investing in new suppliers, advancing the rights of local communities and prioritizing results.
April 14, 2021 by Kerry Cesareo
Across the 48 states of the continental U.S., there is enough land to plant forests that could sequester the equivalent of about 5 percent of the greenhouse gases the country emitted in 2019.
March 29, 2021 by Mike Gaworecki
Often the most cost-effective infrastructure is not made of concrete or steel, but soil.
March 26, 2021 by Jim Giles
Central Arkansas Water partnered with green finance experts Encourage Capital and WRI to pioneer the first certified green bond of this kind. It was purchased by Morgan Stanley.
March 24, 2021 by Lizzie Marsters
Keeping trees in the ground where they are already growing is an effective low-tech way to slow climate change.
March 23, 2021 by Beverly Law
Regenerative agriculture practices can sequester carbon in soil, but for companies with complex supply chains, the logistics of moving to such practices can get messy.
March 18, 2021 by Meg Wilcox
To fix fashion’s sustainability problem, we need a little less conversation and a little more action
Sponsored: The industry is on the verge of a climate revolution, but progress is getting bogged down by semantics and distracted by low-hanging fruit.
March 15, 2021 by Angela Adams
The company projects that it will become climate positive around 2025.
March 12, 2021 by Gero Leson
Plus, we dig into the debate over soil carbon credits related to regenerative agriculture.
February 26, 2021 by Heather Clancy
Can farmland soils deliver the climate benefits we all hope they can?
February 26, 2021 by Jim Giles