Displaying 26 - 50 of 313
26
Article
The Sustainable Agriculture Initiative Platform warns that half the world's farmland is degraded and only a major transformation will ensure food security.
by Amber Rolt
27
Article
As private and public sector leaders met at Climate Week NYC to talk about the climate crisis, three ways sustainability professionals can take immediate action emerged.
28
Article
Food companies have jumped all the way into soil carbon sequestration but there is still the question of measurement.
by Seth Olson
29
Article
Spanish fashion group Inditex said it will turn to recycling and regenerative farming to help meet ambitious new sustainability targets.
by Amber Rolt
30
Article
How one aquaculture farm is bringing regeneration to Puget Sound.
31
Article
How a carbon offset project developer brings ranchers together to learn about regenerative grazing.
by Jesse Klein
32
Article
A new report finds U.S. sustainable aviation fuel production is falling short of 2030 goals.
by AJ Artis
33
Article
Everything you need to know to be prepared for the traceability revolution that is sweeping across the European Union and United States.
by Seth Olson
34
Article
The financial sector holds huge potential to help build a more sustainable food and farming system worldwide, according to a new report.
35
Article
China is opening back up. Will that mean some clean energy supply chains will clear up? Not likely.
by Sarah Golden
37
Article
They originally launched with direct-to-consumer business models and talk a lot about where they source ingredients, but these vitamins brands couldn't be more different.
by Elsa Wenzel
38
Article
Sponsored: Any credible corporate net-zero target requires a focus on the decarbonization of supply chains – with collaboration a key driver of change.
39
Article
The IRA is law and providing the food sector a whole new world of possibilities.
by Leah Garden
40
Article
The Higg Index has found itself under scrutiny for lax sustainability standards and enforcement. Could blockchain technology be the lifeline it needs to survive?
by Leah Garden
41
Article
A roundup of second-quarter developments among startups in the food and agriculture industry.
by Theresa Lieb
42
Article
Sponsored: Increasing recycled fiber in packaging will advance circularity and help with mitigating climate change concerns. But it requires collaboration along the whole supply chain.
43
Article
Sponsored: As renewables in North America rapidly expand, understanding industry trends allows businesses to capture the greatest value from the energy transition. ESG profiles of renewable energy projects vary widely. It’s critical to strive for an inclusive sustainable energy future, not just net zero.
44
Article
The 3,000+ companies taking action with Science Based Targets now represent more than one-third of the global economy.
by Kevin Moss
45
Article
Sponsored: The timing is prime for businesses to take on greater funding and collaborative leadership roles for biodiversity conservation, but more is needed to scale up private support.
46
Article
Sponsored: With the approval of a science-based target (SBT), refreshed ESG goals and the publication of its 2021 Sustainability Report, the WestRock team is sharing their learnings so others can benefit, too.
47
Article
Plus, seven ways to improve food security while curbing climate change in the face of a looming food crisis.
by Craig Hanson
48
Article
In the loop: The restaurant chain becomes latest major brand to announce partnership with re-usable packaging service provider Loop.
49
Article
Sponsored: Carbon markets provide an opportunity to bridge the gap between current commodity markets and supply chain-based goals.
by Emma Fuller
50
Article
Sponsored by CIBO Technologies: Crop models simulate conditions in the soil and plants on the computer to avoid errors in the real world and hedge farmers’ risks.
by Bruno Basso