Displaying 1 - 8 of 8
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Article
Scientists have estimated that without immediate action, the lake could dry up in as little as five years. Here are some ideas for its recovery.
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These researchers found that state and federal policies encourage farmers to pull from the aquifer. Within 50 years, the entire aquifer is expected be 70 percent depleted.
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Article
Colorado and California are rethinking water management for a hotter, drier future, while balancing urban water needs with the benefits agriculture brings to rural communities.
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Article
With water quickly becoming a scarce resource, market innovations are changing the way we use it.
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Article
The company's first CSO, on the job for less than a year, is moving quickly to tackle greenhouse gas emissions, water consumption and food waste.
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Article
Its extensive materiality assessment was the starting point.
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Article
Agriculture is a huge emitter of greenhouse gases, but a deep dig into new data shows that climate solutions may be hidden in our soil.
by Wanqing Zhou
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Article
In less than a year, new leadership has brought out the greenest in every department and made a Chicago hotel a more sustainable home away from home.
by Glenn Hasek