Displaying 1 - 11 of 11
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These options promise to be more sustainable than animal-based meats. Is the market ready for cricket flour and stem cell burgers?
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One year ago, a startup with a high-profile pedigree promised to disrupt retail by facilitating the sharing of stuff among friends, reducing the need to buy new things. So, how's it going?
by Joel Makower
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Consumers have been lukewarm about energy-efficiency measures. "It's good for you" isn't good enough. Here’s how to drum up excitement.
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An environmentally focused startup accelerator in North Carolina’s Research Triangle is leveraging a world-class team -- and money, too.
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Innovative technologies aimed at saving the seas by engaging people surfaced at SXSW Eco 2013.
by Anna Clark
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Can't wait to launch a market-disrupting startup? Before you design the next car-sharing app or energy dashboard, you'll need these tips.
by Rob Day
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How 15 entrepreneurs fared in Boston in front of two VCs and thousands of viewers.
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A portion of the profits from offset credits will fund female social and economic development programs.
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While Aveda and Patagonia headlined the day, upstarts Solar Mosaic and Farmigo brought in fresh perspectives and new ideas.
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The startup that created a two-sided marketplace between tourists and locals talks about regulatory challenges and the reasons behind its explosive growth.