Displaying 1 - 25 of 251
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Sponsored: ADM and its partners across the supply chain are working together to expand the adoption of regenerative agriculture practices.
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Retirement funds are a lifeline for fossil fuel expansion. Here are ways to change that formula through company-sponsored plans.
3
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Companies will be required to report emissions for the first time but get more wiggle room than expected.
by Leah Garden
4
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With its latest cotton and rubber sourcing efforts, the retailer is pursuing regenerative materials.
by Jon Smieja
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Regenerative hospitality has the potential to unlock the broader systemic changes we need to limit climate change and protect ecosystems.
by James Ball
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In an increasingly complex nature reporting landscape, GRI raises the bar and aims to complement other frameworks.
by Theresa Lieb
8
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General Mills aims to spur ‘systems change’ and advance regenerative agriculture on 1 million acres of land by 2030.
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The deal with Chestnut Carbon covers the removal of 2.7 million metric tons of carbon dioxide from the atmosphere over 15 years to support Microsoft's climate ambitions.
by Stuart Stone
10
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These three topics were top of mind in 2023 for sustainable food professionals — and will move the field forward in the year ahead.
by Theresa Lieb
12
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Urgent policy is needed to combat this trend, according to an analysis led by the FAIRR investor network.
13
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The pipeline of investable renewable energy and low carbon infrastructure projects in developing nations needs to be up to nine times larger, warns the Tony Blair Institute for Global Change.
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Enable your organization to support holistic, regenerative practices and empower your suppliers to do the same.
by Trish Kenlon
15
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Sponsored: Quantifying environmental impact in agriculture: Peer review underscores the importance of setting high scientific standards.
by Cara Mathers
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Land to Market’s Wyatt Ball discusses building bridges between brands and farmers, and turning land into a force for good.
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Industry moves in regenerative agriculture plowed ahead, while changing diets and reducing waste lag behind.
by Seth Olson
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The Sustainable Agriculture Initiative Platform warns that half the world's farmland is degraded and only a major transformation will ensure food security.
by Amber Rolt
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GSK becomes the first company to pledge to officially adopt the nature risk disclosure guidance.
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Food companies have jumped all the way into soil carbon sequestration but there is still the question of measurement.
by Seth Olson
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Panelists at GreenFin23 offered guidance on how investors can identify and navigate nature dependencies and risks.
by Meg Wilcox
22
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Here are three technologies emerging to help restore the Earth’s natural systems.
by Leah Garden
23
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How one aquaculture farm is bringing regeneration to Puget Sound.
24
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How a carbon offset project developer brings ranchers together to learn about regenerative grazing.
by Jesse Klein
25
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The financial sector holds huge potential to help build a more sustainable food and farming system worldwide, according to a new report.