Displaying 1 - 25 of 154
1
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16 states pass bills against lab-cultured meat, and the SEC was sued over its new climate-disclosure rule approved last week.
by Leah Garden
2
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A decade ago, the hamburger giant announced it would transform how it procures its most vital ingredient. It’s made progress, although you still can’t buy 'sustainable beef.'
by Joel Makower
3
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Limiting land conversion is a notoriously difficult challenge that requires alignment between companies, governments, farmers and other stakeholders.
by Theresa Lieb
4
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Tackling tough issues, enlisting unlikely partners, and harnessing local communities will be crucial to making progress on sustainable food systems in 2024.
by Theresa Lieb
5
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A new report finds U.S. sustainable aviation fuel production is falling short of 2030 goals.
by AJ Artis
6
Article
Climate Founder is a one-stop shop for aspiring entrepreneurs in the climate tech field.
by Leah Garden
7
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Slow and steady won’t win this race. Getting across the finish line may require FIRE.
by Rob Shelton
8
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The IRA is law and providing the food sector a whole new world of possibilities.
by Leah Garden
9
Article
If you want to have a big impact on the world, the key is scaling your startup. And this is where you must create synergies with traditional investors on the profitability of purpose.
10
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Plus, seven ways to improve food security while curbing climate change in the face of a looming food crisis.
by Craig Hanson
11
Article
In the loop: The restaurant chain becomes latest major brand to announce partnership with re-usable packaging service provider Loop.
12
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Sponsored by CIBO Technologies: Crop models simulate conditions in the soil and plants on the computer to avoid errors in the real world and hedge farmers’ risks.
by Bruno Basso
13
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Sponsored: Carbon credits advance regenerative ag and help companies offset Scope 3 emissions but are confusing, requiring tools to inform investment decisions.
14
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We can support the development of female entrepreneurs using accelerators and incubators and recruiting more women into the tech and banking sectors.
by Talal Rafi
15
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Climate action without equity, justice and the transformative contributions of communities of color will continue to waste dollars and fail.
by Davida Herzl
16
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Companies such as Chevron are making big investments into biodigesters, but is this really where the money should be spent?
by Theresa Lieb
17
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Cutting down forests in the developing world, as troubling as it may be, actually has almost no connection to American beef consumption.
18
Article
Plus, meet more of this year's GreenBiz 30 Under 30 cohort.
19
Article
Corporate giants and scrappy startups are casting a wide net with alternative seafood for retail, mail order and restaurants.
by Elsa Wenzel
20
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The calculation offered by the Simple Emissions Reduction Calculator is rudimentary, but it underscores the need for more data on carbon removal claims.
21
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Over the next few years, food and agriculture companies will be examined for their contributions to climate change just as much as the oil and fossil fuel industry.
by Jim Giles
22
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Two Techstars corporate partners share insights about how they're evaluating transformations for packaging and products.
by Cody Simms
23
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Can net-zero mint more billionaires than were created during the internet boom? One tech visionary says it can.
by Joel Makower
24
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Innovations in urban agriculture — from creative reuse of stormwater to soil rehabilitation — can help fight food insecurity and prevent further food issues.
by DJ McCauley
25
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Eric Adams serves as borough president of Brooklyn, New York and recently released his book 'Healthy At Last: A Plant-Based Approach to Preventing and Reversing Diabetes and Other Chronic Illnesses.'
by Katie Ellman