Displaying 1 - 22 of 22
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Picture your local salad bar either at your school, grocery store or office. There are many options between the greens, toppings and dressings. At the end of
October 29, 2020 by Jesse Klein
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Cranberries are more than just an American Thanksgiving Day tradition; they also are a tradition of the American land. The crop is one of only three native
June 4, 2020 by Jesse Klein
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Although decarbonization of industrial processes remains a big technical challenge, food processing and commodities giant Archer Daniels Midland recently
May 13, 2020 by Heather Clancy
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This article first appeared in GreenBiz's weekly newsletter, VERGE Weekly, running Wednesdays. Subscribe here. I’ve long believed the most profound technology
January 2, 2020 by Heather Clancy
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This article originally appeared on Ensia.Tucked away in Masdar City, a quiet planned neighborhood in the emirate of Abu Dhabi that combines earth-tone Arabic
December 3, 2019 by Rabiya Jaffery
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Farmer Jay Hill nearly walked away from it all. It was 2011, Hill was on the verge of bankruptcy and public opinion about farmers’ impact on the environment
September 30, 2019 by Aaron Orlowski
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A decade ago, a veggie burger would not have dominated the news cycle. But when the Beyond Meat Burger launched in 2016, it made some serious waves. This year
June 19, 2019 by Karn Manhas
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This article was adapted from the newsletter VERGE Weekly, running Wednesdays. Subscribe here. Earlier this year, biotech innovator Novozymes sent more than 25
May 30, 2019 by Heather Clancy
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Chocolate once reigned supreme in Central America: The Mayans considered it the food of the gods, and they used cocoa beans as a form of currency. But the
January 22, 2018 by Ciro Calderon
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The first corporate-issued sustainability bond was spun from the question Starbucks Chairman Howard Schultz usually poses at the coffee company's investor
November 16, 2017 by Anya Khalamayzer
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I recently took a trip to Asheville, North Carolina, with my wife and we toured the newly opened New Belgium Brewery. We learned that it was constructed on a
July 13, 2017 by Jacob Rouser
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Smithfield Foods, the world’s largest pork company, is known as a leader in animal agriculture. Now Smithfield is showing its sustainability leadership by
December 7, 2016 by Maggie Monast
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Six of the biggest U.S. consumer packaged food and agriculture supply chain companies and three NGOs will work together to support sustainable farming
September 8, 2016 by Barbara Grady
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Last week, six of the biggest consumer packaged food and agriculture supply chain companies and three NGOs announced they will work together to support
September 5, 2016 by Barbara Grady
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Rice farmer Mark Isbell changed how he nurtures rice plants on 70 acres of his Arkansas farm.Instead of flooding the rice fields for the entire growing season
August 18, 2016 by Barbara Grady
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There’s no question, businesses can move fast. They can jump on an opportunity and pour money into it, often answering a market need.But no company acting
February 17, 2016 by Barbara Grady
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Welcome to the premiere edition of the new GreenBiz 350 weekly podcast. Just click the play button above and you'll be able to hear the whole thing — no fees
October 16, 2015 by Joel Makower
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The Pentagon calls it a threat multiplier. Among some academics, it’s a stressor. In 2011, millions of Egyptians and Syrians knew it as hunger.By any name,
August 17, 2015 by Jason Clay
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In the wheat fields of eastern Michigan, third-generation farmer Justin Krick is using electronic-soil-reading gadgets and GPS mapping that his father and
August 3, 2015 by Barbara Grady
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Wine making in Sonoma County, California, is older than the settling of the West, but some wineries in this tradition-steeped industry are moving fast into a
June 30, 2015 by Barbara Grady
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It used to be that nutritionists were in one silo, sustainability experts in another. Never the twain shall meet.That’s all changing in a big first. The
March 16, 2015 by Bob Langert
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When it comes to challenges such as figuring out how to grow food more efficiently, we’re
December 5, 2014 by Josh Henretig