Displaying 1 - 12 of 12
1
Article
By the numbers: New initiatives and products developed to track carbon through supply chains are finally adding up.
by Jim Giles
2
Article
Aquaponics and other indoor ag systems rely on access to water and energy, not soil or seas. Siting them near existing distribution hubs or industrial parks makes plenty of sense.
by Jim Giles
3
Article
There are gaps in coverage, but a new dashboard aggregates more than 170 indicators about food waste, greenhouse gas emissions and other key agricultural metrics.
by Jim Giles
5
Article
The story that indoor farming could potentially produce dramatic environmental gains is largely fictional today, but innovators are working to bring truth to the tale in a not-so-distant future.
by Jim Giles
7
Article
Redundant, distributed, resilient, smaller scale and locally powered, yet connected to the larger world in ways that benefit it when safe.
by Jim Giles
8
Article
Planting and protecting forests in remote areas of the world may be challenging. But another trend may help matters.
by Jim Giles
9
Article
From feedstock to fuel to flooring, these businesses are turning excess carbon dioxide into value and profit.
by Jim Giles
10
Article
Products made from embedded CO2, from soap to fuels to vodka, are great examples of the circular economy in action.
by Jim Giles
11
Article
A growing number of companies are claiming that their products lead to negative greenhouse gas emissions.
by Jim Giles
12
Article
Reforms in the way cattle are handled promise dramatic reductions in emissions related to beef production.
by Jim Giles