Displaying 1 - 25 of 260
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Article
Week in Review
Stories discussed this week (5:40).
Supporting democracy becomes the measure of leadership
The case for buying climate tech from BIPOC and
January 22, 2021 by Heather Clancy
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Article
This essay originally appeared in Food Weekly. Sign up for your free subscription.
Last week, I mentioned a project in the Netherlands that puts circular
January 22, 2021 by Jim Giles
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Article
As Amazon’s recently launched Climate Pledge Friendly program underlines, giving consumers opportunities to make green purchases can differentiate a brand
December 15, 2020 by Josué Velázquez-Martínez
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Article
The launch of the digital economy has brought with it an expansion of disruptive technologies such as predictive analytics, artificial intelligence (AI) and
December 1, 2020 by Krishna Rajan
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Article
Thanksgiving looks different this year in America. Grandpas and grandmas, uncles and aunts, and cousins of all numbers probably aren’t gathering together for
November 25, 2020 by Jesse Klein
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Article
In 2017, Hazel Technologies was a plucky young startup with enough scientific success to raise $800,000 in seed funding and score a $600,000 development grant
November 25, 2020 by Jesse Klein
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Video
This video is sponsored by Facebook.
“The way we're going to do that is by taking a lot of the strategies that we've deployed for operations and partnering
November 20, 2020 by Taylor Flores
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Video
This video is sponsored by Microsoft.
“One of the things that we realized as we started our discussion before our strategy refresh this year was “Were we
November 20, 2020 by Taylor Flores
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Webcast
Date/Time: December 10, 2020 (1-2PM ET / 10-11AM PT)
The challenges facing recycling in the U.S. may seem daunting but cross-sector collaboration is providing
November 18, 2020 by Taylor Flores
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Article
Picture your local salad bar either at your school, grocery store or office. There are many options between the greens, toppings and dressings. At the end of
October 29, 2020 by Jesse Klein
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Article
Hwy Haul co-founder and CEO Syed Aman knows fresh produce is the future of grocery stores. It’s one of the few categories that still drives shoppers to buy in-
October 27, 2020 by Jesse Klein
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Article
Imagine being able to scan a QR code on a jacket that is no longer wearable and receiving clear directions for how to recycle it. Or being able to scan a code
October 23, 2020 by Deonna Anderson
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Article
Experts agree that the legacy of the COVID-19 pandemic will be with us for years, even after the immediate threat has passed.
The way we live may have changed
October 12, 2020 by Douglas Broom
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Article
Entrepreneurs are taking on food waste across the world in some truly creative ways — turning what many consider garbage into delicious — and nutritious —
October 8, 2020 by Sean Taylor
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Video
When Cisco started embedding circular economy practices into its work several years ago, it worked on building proof of concepts first. For other companies
September 24, 2020 by Deonna Anderson
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Video
Back in January, GreenBiz published a story about Rheaply, a resource management and exchange platform. But a lot has changed since the beginning of the year.
September 23, 2020 by Deonna Anderson
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Article
This article originally was published on World Resources Institute.
American agriculture is among the most productive in the world. It employs 2.6 million
September 16, 2020 by Richard Waite
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Video
What emerging strategies have been employed to tackle food waste during the pandemic, and how can we scale these strategies in the future?
When the
September 14, 2020 by Holly Secon
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Video
What will it take to build robust composting infrastructure at scale in the United States?
Composting should be a win-win. In theory, corporations and cities
September 10, 2020 by Holly Secon
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Video
An estimated 1.3 billion metric tons of food is lost or wasted globally each year, according to the United Nations — about one-third of all the food produced
September 8, 2020 by Holly Secon
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Article
The world produces more than enough food to feed the people living on it. But about 690 million people worldwide still went hungry in the last year. And an
September 8, 2020 by Holly Secon
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Article
As GreenBiz co-founder and Executive Editor Joel Makower wrote earlier this week, many companies are moving to disclose "climate risk," although far fewer are
September 3, 2020 by Heather Clancy
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Article
A circular economy is urgently required for the shift to a more sustainable planet. But it will take new, innovative ideas to build a global system that uses
August 31, 2020 by Holly Secon
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Article
Week in Review
Stories discussed this week (5:30).
The many faces of energy resilience
The water footprint versus the water handprint
The Business
August 21, 2020 by Heather Clancy
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Article
When shopping online, consumers are able to see a lot of information about a product. There’s the product description and specifications of an item. For a
August 21, 2020 by Deonna Anderson