Displaying 1 - 8 of 8
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Sponsored: Food loss and waste has a measurable impact on greenhouse gas emissions; the food and beverage industry has a role to play in reducing both loss and waste.
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Sponsored: This article explores solutions for the shipping industry, businesses and consumers to reduce environmental harm and support positive change.
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Sponsored: When it comes to shipping, consumers have been conditioned to think faster equals better but fast delivery is rarely the best choice for the planet. A growing number of e-commerce companies are working to combat that trend.
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In the U.S. we throw away $43 million worth of food into landfills, where food waste emits greenhouse gases as it decomposes.
by Kate Daly
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The e-commerce retailer set that goal in 2020. And it's given incentives to its suppliers to do the same.
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Here's how better packaging and labeling can help change throw-away culture.
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A senior HP executive makes the case that even complex technologies must be built to last, to be easily repairable.
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As You Sow and the NRDC report that companies’ insufficient practices and lack of strong recycling policies are factors in low recycling rates in the United States.
by Robert Kropp