Displaying 1 - 6 of 6
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Article
Researchers are looking to kelp for help storing carbon dioxide far beneath the surface of the sea.
by Emma Bryce
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Article
The new developments in mapping and analysis — paired with emerging consciousness about our impact on the environment — provide the knowledge we need to sustain life on both land and sea.
by Dawn Wright
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Article
The NGO plans to deliver 'Blue Bonds for Ocean Conservation' to help protect most vulnerable underwater habitats.
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Article
A wave of change is upending the seafood business as we know it. Here’s what it means for everyone from investors to fish stick aficionados.
by Monica Jain
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Article
As new economic opportunities are found in the seas, a swell of business action to preserve and protect them has come forth.
by Elsa Wenzel
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Article
A group of small-scale Japanese fishermen are waging an increasingly public struggle against industrial fishing fleets that are using sonar and huge nets to scoop up massive catches of spawning Pacific bluefin tuna.