Displaying 1 - 25 of 135
1
Article
A Ceres report highlights what the beverage industry can do to better mitigate water quality impacts.
2
Article
The industry aims to boost its sustainability commitment by focusing on circularity and proving the value of shared e-scooters and e-bikes to cities.
3
Article
Taking a look at Lansink's waste hierarchy and the circular economy to challenge the 2,000-year-old method of using landfills for waste disposal.
by Conor Riffle
4
Article
Sponsored: The world needs to focus on more innovative approaches to building a circular economy if it is to truly address environmental threats.
5
Article
A conversation about next-generation recycling technology, progress since China banned most imports of plastic and paper, and demand driving the industry forward.
by CJ Clouse
6
Article
Sponsored: A new study debunked the long-held myth that corrugated pizza boxes are unrecyclable. Now, they’re aiming for a slice of the recycling pie.
by Pete Durette
7
Article
Tesla is driving down the amount of waste generated per vehicle and has decreased manufacturing waste by 50 percent in new facilities.
8
Article
Next time you look up at the night sky and consider your place in the universe, consider that there are 8,000 metric tons of junk swirling around above you.
9
Article
Communities in developing nations are often a vital part of creating a global circular economy. But working conditions are not always ideal for workers.
10
Article
The CERO Cooperative, founded in 2012, was an opportunity for economic justice within the new green economy.
by Audrea Lim
11
Article
Making a concrete case for change in how we build.
12
Article
270 of the 440 operating reactors worldwide are more than 30 years old. Many nuclear plants originally were designed for a service life lasting around 30 years.
13
Article
Advocates of the take-make-waste system have characterized the linear economy as the optimally efficient free market. But nothing is efficient about it.
by Ron Gonen
14
Article
Food retailers play a role in addressing (food) waste.
15
Article
The world has largely reached a consensus that COVID-19 was dangerous enough to justify not forcing commutes to the office.
18
Article
Measuring circular economy performance requires data on areas of a business that haven’t traditionally been measured.
19
Article
AstraZeneca, Agilent and others are working with the organization to shrink the carbon footprint and waste of the world's research labs.
by Elsa Wenzel
20
Article
MacArthur Fellow Catherine Coleman Flowers exposes the indignity, danger and inequity of failing sanitation infrastructure in the south.
21
Article
The COVID-19 pandemic has revealed massive shortcomings in the nation’s labor and disaster aid systems, which have for decades failed to protect workers who come to the U.S. every year for seasonal work.
23
Article
Sponsored: InterContinental Hotels Group is using circular economy thinking to seek out solutions to problems such as plastic waste.
by Sopan Shah
24
Article
Fighting the pandemic should not come at the cost of stemming the flow of plastic pollution into the environment.
by Rob Kaplan
25
Article
We know that lack of ventilation can aid spread of the virus. But how much ventilation is needed?
by Steven Nadel