Displaying 1 - 25 of 30
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Researchers find the 'super-leverage points' of EVs, plant-based proteins and green ammonia could drive a global net-zero ripple effect.
2
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The same biotechnological improvements that are contributing to the rapid growth in alternative food proteins are also opening new possibilities for textiles and materials.
3
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The fashion industry is focusing on crops when it should be focusing on its business model.
by Theresa Lieb
4
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Electric passenger vehicles are exciting. Of equal importance is all those other vehicles big and small that are toiling behind the scenes.
5
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The company is sowing the seeds for a global refresh of its mission — including electrified farm machinery, autonomous field robots that swarm through fields, and smart tractor retrofits that provide farmers with insights into metrics such as the organic matter in their soil.
6
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Aquaponics and other indoor ag systems rely on access to water and energy, not soil or seas. Siting them near existing distribution hubs or industrial parks makes plenty of sense.
by Jim Giles
7
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This company is trying to show the world that we can create industrial systems that are beneficial to humanity and to our habitat.
8
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Plus, a recap of this week's EMF Foundation summit on the future of food.
9
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Plus, an interview with water strategist Will Sarni.
10
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The story that indoor farming could potentially produce dramatic environmental gains is largely fictional today, but innovators are working to bring truth to the tale in a not-so-distant future.
by Jim Giles
11
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A wrap-up of recent research on sustainable business and the clean economy.
12
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Agtech’s leap to automation and electrification is likely to be easier than the commercial car industry’s leap,
13
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But the broader agricultural world can learn much from how those operations use data.
by Karn Manhas
14
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From high-tech indoor farms in France and Singapore to mobile apps connecting urban growers and eaters in India and the United States, here are more than a dozen initiatives using tech, entrepreneurship, and social innovation to change urban agriculture.
15
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Plus, why urban agriculture is a fertile market for growth.
16
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The island-state imports most of its food, but is threatened by crop yields and policy changes around the world.
by Darren Tan
17
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Cuba offers interesting lessons for how to develop urban agriculture, including government-allocated land and agroecological methods that deliver high yields and diverse crops in small spaces.
18
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Here are some of the promising ventures being backed by the likes of Tyson, Campbell Soups and Danone.
by Meg Wilcox
19
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Also in this episode, digging into sustainable agriculture and what's in store at the upcoming Sustainable Innovation Forum, being held alongside COP24 in Poland.
20
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Former basketball player Will Allen talks about his mission to transform local food systems.
by Brink News
21
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LED-powered vertical farms will generate $6 billion by 2023 — and change the way Americans eat for the first time since WWII.
22
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Cannabis companies are hiring agriculture experts to grow newly legal businesses, but pitfalls such as organic labeling and big energy bills loom large.
23
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Dreaming Out Loud's new farm hopes to provide jobs, business incubation and more in a city ward that has often been overlooked.
24
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A two-acre farm in Detroit’s North End neighborhood offers free food, green space, and hope to the community.
25
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Growing crops inside artificially lit, energy-intensive, high-tech containers negates the benefits of local agriculture.