Displaying 1 - 9 of 9
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The COVID-19 pandemic has revealed massive shortcomings in the nation’s labor and disaster aid systems, which have for decades failed to protect workers who come to the U.S. every year for seasonal work.
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With only weeks to go until the election, Connecticut farmer Jenni Bass says she hopes voters see through what she describes as Trump’s empty attempts to appeal to farmers.
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As the focus on promoting soil wellness and natural climate sequestration scales, data will be central. Microsoft realizes that.
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The community is located just 40 miles from Mar-a-Lago and the ostentatious wealth associated with coastal Palm Beach County. The small towns that sit just off the southern shore of Lake Okeechobee are a world apart.
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Soubeiran is the vice president of nature and water cycle at the French food giant. He shares the company's plans to move away from intensive farming practices in the pandemic era.
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Plus, we chew on an idea to use on-demand delivery apps to help consumers understand the carbon impact of their meal choices.
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Keeping food and agriculture supply chains afloat is critical during the pandemic.
by Elsa Wenzel
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Plus, an interview with water strategist Will Sarni.
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Apeel Sciences, which extends the shelf life of produce and fruits, is officially a 'unicorn' valued at more than $1 billion.