Displaying 1 - 7 of 7
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Plus a highlight from Joel Makower's recent interview with Dow CEO Jim Fitterling.
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Plus, a recap of this week's EMF Foundation summit on the future of food.
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Plus, we chew on an idea to use on-demand delivery apps to help consumers understand the carbon impact of their meal choices.
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Plus, an interview with water strategist Will Sarni.
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Plus, why urban agriculture is a fertile market for growth.
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Also in this episode, digging into sustainable agriculture and what's in store at the upcoming Sustainable Innovation Forum, being held alongside COP24 in Poland.
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In this week's episode: How Phoenix is kicking its reputation as 'the world's least sustainable city,' and thinking big and small when it comes to corporate projects in cities.