Displaying 1 - 25 of 42
1
Article
11 circular economy startups have emerged as $1 billion-plus companies since 2020.
by Ella Hedley
2
Article
Spanish fashion group Inditex said it will turn to recycling and regenerative farming to help meet ambitious new sustainability targets.
by Amber Rolt
3
Article
A relatively new entrant among those selling home gadgets for food waste, Mill keeps food in the system by feeding animals.
4
Article
Sponsored: Food loss and waste has a measurable impact on greenhouse gas emissions; the food and beverage industry has a role to play in reducing both loss and waste.
5
Article
Retailer set to start removing 'best before' dates from labels on over 300 fresh produce items nationwide this week in bid to cut down on food waste.
6
Article
About a third of the world’s food is wasted or lost — but new apps to buy, redistribute and share surplus food can help.
7
Article
Sponsored: Increasing recycled fiber in packaging will advance circularity and help with mitigating climate change concerns. But it requires collaboration along the whole supply chain.
8
Article
Partsimony is an example of a company that is dedicated to building cognitive supply chains and increasing efficiencies.
9
Article
The model policy also encourages quasi-governmental and local private entities to purchase compost for use in their projects.
by Darby Hoover
10
Article
Four members of the Upcycled Food Association break down their biggest challenges making upcycled food mainstream.
by Jesse Klein
11
Article
The fast-casual restaurant was able to divert 51 percent of waste relying on cardboard recycling, innovative solutions to film plastic trash and composting.
by Jesse Klein
12
Article
From packaging innovations to supply chain overhauls, here are the greatest opportunities for growth.
by Jeff Yorzyk
13
Article
Sustainability advocates celebrate zero-waste goals. But perhaps they have the unintended effect of labeling certain materials as needing to be eliminated.
by Jim Giles
14
Article
Millions of fashion supply chain workers are expected to lose jobs by the end of the year due to the global COVID-19 crisis. A recovery must center people who've been most affected.
15
Article
At Circularity 20, experts, founders, and practitioners described how to embed circular economy principles in our food system.
by Holly Secon
16
Article
Building a circular economy will need disruptive ideas that shift the status quo — and these five startups showcased at Circularity 20 could be those innovators.
by Holly Secon
17
Article
This company is trying to show the world that we can create industrial systems that are beneficial to humanity and to our habitat.
18
Article
Their role: minimize waste, celebrate indigenous choices and make regenerative habits tempting and delicious.
19
Article
Plus, a recap of this week's EMF Foundation summit on the future of food.
20
Article
Chefs can play a huge role in creative a circular, more sustainable food system.
by Emma Chow
21
Article
A circular economy for food in a post-COVID-19 world could build resilience and ease the impacts of the next global crisis.
by Lena Gravis
22
Article
Created in 2019, the Upcycled Food Association is aiming to boost the profile foods products made from landfill-bound ingredients.
23
Article
Redesigns, refurbishments and new manufacturing techniques helped hospitals face supplies shortages amid the pandemic. Can similar approaches help businesses rebuild the global economy?
24
Article
Across industries, companies are using tech and data to increase their circularity.
by Jim Sullivan
25
Article
Supply chain integration is a critical success factor in circular business models.
by Deborah Dull