Displaying 1 - 25 of 67
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Plus, what's on the road ahead for sustainable transportation?
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Prices dropped again this week as Americans hunker down for another round of shutdowns to curb the coronavirus.
by Sarah Golden
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A mosaic of solutions beyond renewables and fossil fuels, including hydrogen and biofuels, are likely to play important roles in the decarbonization of the interconnected global energy system,
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The restaurant chain is designating some menu items with the “Cool Food” badge, which designates choices with lower greenhouse gas emissions.
by Jim Giles
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Countries already struggling with low crop yields such as India, Brazil, Indonesia, and Venezuela will be hurt most by a warming climate, researchers say.
by Hannah Seo
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As the Amazon undergoes another wave of deforestation, a blueprint for halting the runaway exploitation can be found in Southeast Asia, where pressure campaigns on companies and improved government monitoring are finally slowing the devastation caused by the palm oil industry.
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Wyoming, Alaska and North Dakota have benefitted from multiple fossil fuel-related revenue streams. But the COVID-19 economic downturn has reduced energy demand, with uncertain prospects for the extent of its recovery.
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Globally, cattle, sheep and goats account for around half of all emissions from agricultural production.
by Jim Giles
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U.S. agriculture has made progress in the last decade. But it will need to do much more to address the global challenges of rising food demand and climate change.
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Maize, lentils and fish offer keys to sustainable farming.
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Pursuing an unrelenting fossil fuel agenda, Trump has scaled back or eliminated over 150 environment measures, expanded Arctic drilling and denied climate science.
by Vernon Loeb
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Improving the health of the planet, the quality and quantity of our food and the prosperity of farms and agricultural businesses starts underground.
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Digital sales are helping farmers make up for business from shuttered restaurants, but not everyone can afford this fresh product and meat, raising questions about long-term sustainability.
by Jim Giles
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Could solar power generation plus battery storage provide at least half of electric power generation globally by 2030? Here's the economic case.
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Among its pledges are a 40 percent reduction in its oil and gas output by the end of the decade.
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Greenpoint was zoned for manufacturing and is still used for that purpose. But is it possible to reimagine what an industrial corridor can look like?
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When the type of food sold in an area changes, it provides a focal point for identifying gentrification.
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Consumption continues to decline, generating real questions about the sustainability of the current system. But are we prepared for a just transition?
by Jim Giles
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These books provide insight into food access and justice in Black communities, food relief and school nutrition programs, the effects of technology on global food supply chains, and much more.
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Epigenetic modification of plants shows promise for enhancing food security — but we still have a lot to learn
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Algae is said to be up to five times more effective at absorbing carbon than trees,
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It's by far the largest company to move toward this goal, and that could prompt other big brands to move in the same direction.
by Jim Giles