Displaying 1 - 21 of 21
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The energy team supercools its facilities to help offset energy costs. Intelligent software helps figure out when they should be switched back on.
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The transportation tectonics are shifting — and everything from software to sensors to machine learning are offering new opportunities.
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What will it take to support sustainable agriculture in the United States? A new generation, for starters.
by John Davies
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A new report shows how some companies and academic research labs are applying extrusion, 3D printing and cellular agriculture to produce meat alternatives.
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Articial intelligence and big data may help produce more food, use less water, limit resource consumption, redirect food waste and reduce food prices.
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From increasing fish survival rates and helping consumers make decisions about what they eat, there's room for improvement.
by Rafael Ortiz
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As more companies commit to reduce their climate impacts, they must deliver on their promises to numerous stakeholders. Tech is a tool to help them.
by Tom Murray
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From data to electrification, these entpreneurs are surmounting barriers to reaching an equitable, sustainable mobility future and empowering first movers to act.
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Sponsored: Manufacturers, brands and governments partner to eliminate plastics and close the loop on sustainable supply chains.
by Ian Lifshitz
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The best of live interviews from GreenBiz events. This episode: How to preserve meaningful human connections in tech-infused workplaces of the future.
by Joel Makower
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Companies such as Anheuser-Busch InBev and Mars have allied with the company to help customers better understand their product origins and sustainability.
by Cyan Zhong
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IoT, big data, blockchain and biotech are powering a wave of sustainable seafood.
by Monica Jain
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The CEO of one of the UK's leading clean tech innovators offers some pointers for how to turbo-charge our response to climate change.
by Simon Daniel
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There's another way for corporations to achieve even deeper reductions in their climate emissions footprint.
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Innovative partnerships provide the coaching, capital and connections needed to turn bright ideas into sustainable solutions.
by Meg Wilcox
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Plus, Associate Editor Holly Secon chats with Soylent CEO Bryan Crowley about affordable, appealing alternatives to animal protein.
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Natural capital stewardship like restoring forests could deliver almost one-third of the emissions cuts needed to stave off global temperature increases.
by RP Siegel
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Among those featured: Beautycounter CEO Gregg Renfrew and Environmental Defense Fund President Fred Krupp.
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Technology is a tool that companies can increasingly use to meet sustainability and climate emissions reductions goals.
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The biggest food company in the world is expanding animal agricultural technology.
by Jenny Ahlen