Displaying 1 - 4 of 4
Soubeiran is the vice president of nature and water cycle at the French food giant. He shares the company's plans to move away from intensive farming practices in the pandemic era.
July 20, 2020 by Cecilia Keating
Feeding the world is an absolute imperative.
June 6, 2020 by Debbie Shakespeare
The Rainforest Alliance and SAN look back at the accomplishments and limitations of their agricultural certifications.
April 28, 2016 by Ana Paula Tavares
Commodity roundtables bring producers of soy, palm and other crops together with environmental organizations. But do they work?
April 7, 2015 by Anne Thiel