Displaying 1 - 6 of 6
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The cosmetics company has pledged to buy enough GreenPalm certificates to cover all of its global palm oil use.
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A study by researchers at the University of Texas finds that the embedded energy in wasted food is equal to 2 percent of the nation's annual energy budget; cutting food waste would save 350 million barrels of oil per year.
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Anheuser-Busch InBev's new environmental goals include a 30 percent reduction in water use, 10 percent drop in energy and greenhouse gas emissions, and a 99 percent waste recycling and reuse rate.
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Article
The landmark memorandum of understanding identified a variety of projects that can help the dairy industry achieve those greenhouse gas reduction goals and increase its financial and environmental sustainability.
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Article
A new study suggests converting biomass to electricity rather than ethanol is more efficient in terms of “miles per acre” and greenhouse gas emissions.
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A report on patents related to 'climate-ready' crops looks at which companies are filing the patents and how such crops, while providing food in extreme conditions, could hurt certain countries and people.