Displaying 1 - 11 of 11
1
Article
Two startups, Paul’s Table and Better Meat Co., are spearheading the hybrid meat industry.
by Jesse Klein
2
Article
Extended producer responsibility puts a price on the packaging materials a company brings into a state.
by Jesse Klein
3
Article
The first large U.S. hub to stash and store CO2 is bound for Louisiana. A new report outlines its essential elements.
by Jesse Klein
4
Article
Government incentives have bolstered the carbon removals sector, but should that money be helping heavy industry capture their emissions or uplift technologies that are already low emitters?
by Jesse Klein
5
Article
Aluminum may have a higher recycling rate than plastic, but expect tradeoffs in transportation emissions. The real breakthrough comes with reuse.
by Jesse Klein
6
Article
In 2020, alternative protein went from niche to mainstream. In 2021 it might become dominate.
by Jesse Klein
7
Article
New technology allows craft breweries to capture its CO2 for later use or even to sell on in the market.
by Jesse Klein
8
Article
These days, it's hard to leave the house without seeing a plexiglass shield, but what will happen to that plastic when the pandemic is over?
by Jesse Klein
9
Article
With companies such as Impossible Foods leading the way, the move could foreshadow the future of a more sustainable food system.
by Jesse Klein
10
Article
When solar was first starting, many engineers didn’t think about birds, bees and butterflies and why they are important. Now, businesses, cities and farmers are trying to do better.
by Jesse Klein
11
Article
What has been described as a plastic-eating enzyme from Carbios helps convert polymers back to their monomer building blocks.
by Jesse Klein