Displaying 1 - 6 of 6
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Article
Two startups, Paul’s Table and Better Meat Co., are spearheading the hybrid meat industry.
by Jesse Klein
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Article
In 2020, alternative protein went from niche to mainstream. In 2021 it might become dominate.
by Jesse Klein
3
Article
There’s a long way to go for responsible mining, but a Mexican mine just took the first step with an audit by the Initiative for Responsible Mining Assurance.
by Jesse Klein
4
Article
The maker of Bulleit, Guiness, Smirnoff, Johnnie Walker and other adult beverages has committed to net-zero carbon emissions and sourcing 100 percent of its electricity from renewable sources by 2030.
by Jesse Klein
5
Article
With companies such as Impossible Foods leading the way, the move could foreshadow the future of a more sustainable food system.
by Jesse Klein
6
Article
Many growing and harvesting practices already help the surrounding land and could be considered sustainable, under normal conditions. Here's how the cooperative built on that.
by Jesse Klein