Displaying 1 - 5 of 5
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Article
Sensors studied water conditions in the field. Cloud-based data helped optimize harvests. These companies broke new ground.
2
Article
From Monsanto to Smithfield Foods to Safeway, a look at how food industry incumbents are swallowing a wave of change.
3
Article
Growing fresh produce in cities nourishes the citizens, provides revenue and saves on transportation. How can we wedge these gardens in?
by Emma Hansen
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Article
Once a hobby for office-weary city dwellers, urban farming has become an important source of food in the U.S. and globally.
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Article
The storied Motor City drove itself into a ditch. Can a new mayor and a seemingly unstoppable can-do spirit become a model for how to retrofit a city as a hotbed of sustainability?
by Joel Makower