Displaying 1 - 25 of 36
1
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A growing array of techniques and technologies aims to reduce the supersized environmental footprint of commercial beef production.
by Joel Makower
2
Article
Limiting land conversion is a notoriously difficult challenge that requires alignment between companies, governments, farmers and other stakeholders.
by Theresa Lieb
3
Article
How can satellite data and digitization help famers? Molly Brown has more than a few ideas.
4
Article
Technologies such as satellite rainforest monitoring, tree-planting drones and carbon credit trading software are a 'burgeoning market opportunity' for nature-based solutions, according to a new report.
5
Article
Building highly efficient utility-scale solar farms on ever-smaller tracts of land is a top priority amid land-use conflicts over renewables.
by Cheryl Katz
6
Article
Sponsored by CIBO Technologies: Crop models simulate conditions in the soil and plants on the computer to avoid errors in the real world and hedge farmers’ risks.
by Bruno Basso
7
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There are gaps in coverage, but a new dashboard aggregates more than 170 indicators about food waste, greenhouse gas emissions and other key agricultural metrics.
by Jim Giles
8
Article
With species on the move as the climate changes, a growing number of scientists say that efforts must be made to help migrating species adapt to their new habitats.
by Sonia Shah
9
Article
From high-tech indoor farms in France and Singapore to mobile apps connecting urban growers and eaters in India and the United States, here are more than a dozen initiatives using tech, entrepreneurship, and social innovation to change urban agriculture.
10
Article
What will it take to support sustainable agriculture in the United States? A new generation, for starters.
by John Davies
11
Article
A new report shows how some companies and academic research labs are applying extrusion, 3D printing and cellular agriculture to produce meat alternatives.
12
Article
Articial intelligence and big data may help produce more food, use less water, limit resource consumption, redirect food waste and reduce food prices.
13
Article
'The whole land-climate system' needs indigenous peoples, sustainable agriculture and reforestation to cut emissions.
14
Article
A landmark new report outlines the economic case for drastic changes to global systems.
15
Article
Poor land use is increasing erosion, nutrient depletion and other threats. But sustainable practices and technologies can reverse this trend.
16
Article
Companies such as Anheuser-Busch InBev and Mars have allied with the company to help customers better understand their product origins and sustainability.
by Cyan Zhong
17
Article
The headlines have been filled today with stark warnings from scientists about the state of the world's land masses — how will this impact the business community?
18
Article
There are many ingredients in the solution, ranging from plant-based diets to regenerative agriculture.
by Mia Overall
19
Article
Plus, Associate Editor Holly Secon chats with Soylent CEO Bryan Crowley about affordable, appealing alternatives to animal protein.
20
Article
The biggest food company in the world is expanding animal agricultural technology.
by Jenny Ahlen
21
Article
Many farmers cultivating organic crops believe that genetically modified crops pose threats to human health. It's not that simple.
22
Article
In order to preserve biodiversity, we need to protect land — land that's been resettled for agriculture.
by Zia Mehrabi
23
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A cooperative network of data sets could spur innovation and drive resilience in the agricultural sector.
by Anna Short
24
Article
Ecologist Charles M. Peters discusses how, in an era of runaway destruction of tropical forests, the centuries-old understanding of indigenous woodland residents can lead restoration efforts.
25
Article
Agtech startups are not just increasingly lucrative investments — they're also appealing acquisitions.
by David Festa