Displaying 1 - 25 of 59
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A new sort of environmental offset, the credits developed by GreenCollar go toward helping improve water quality near the Great Barrier Reef.
by Jesse Klein
2
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Advanced information technologies can help renewable energy manufacturers embed human health and environmental criteria into the front end of the design phase of materials and products.
3
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These researchers found that state and federal policies encourage farmers to pull from the aquifer. Within 50 years, the entire aquifer is expected be 70 percent depleted.
4
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Farms are experiencing extreme weather resulting in more difficult harvests from climate change. Clean energy offers a new source of income.
by Molly Bergen
5
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In order to scale its solution, the labeling and embellishment manufacturer must partner with apparel companies and other stakeholders.
6
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With only weeks to go until the election, Connecticut farmer Jenni Bass says she hopes voters see through what she describes as Trump’s empty attempts to appeal to farmers.
7
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U.S. agriculture has made progress in the last decade. But it will need to do much more to address the global challenges of rising food demand and climate change.
8
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Farmers across the Corn Belt tend to plant rotations of soy and corn. Diversification could boost returns and reduce pollution. Why don't farmers make the switch?
by Jim Giles
9
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'Tipping points go both ways,' says journalist Judith D. Schwartz. If we focus on the best possible outcomes, perhaps we can restore ecosystems.
10
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This budding effort could make the right data available more quickly, so that businesses — particularly financial institutions — can make better informed decisions.
11
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The Regenerative Organic Certified program evaluates farms and producers at three tiers — bronze, silver and gold.
12
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Digital sales are helping farmers make up for business from shuttered restaurants, but not everyone can afford this fresh product and meat, raising questions about long-term sustainability.
by Jim Giles
13
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What would change if retailers shared information about a product's climate footprint?
14
Article
Sponsored: Three ways brands can leverage smart manufacturing to become future ready by increasing business productivity, efficiency, and sustainability.
15
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It takes creativity, tenacity and funding to build a sustainable land-based operation in Sebastopol, about 60 miles north of San Francisco, where Green Valley Farm + Mill is situated.
16
Article
A lack of broadband reduces opportunities for people in the best of times, but it can be crippling in wake of a disaster.
by Maddie Stone
17
Article
Tech giant pilots hydrogen fuel cells as backup power source for Utah data center and joins growing number of firms in global Hydrogen Council.
18
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As industry growth accelerates, a fab engineering powerhouse steps up with science-based targets and initiatives meant to catalyze sector- wide action.
19
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An edited transcript of our virtual interview for the SEMICON West semiconductor industry gathering.
20
Article
A new partnership finally offers the tantalizing prospect of harmonization between two competing frameworks.
by Joel Makower
21
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Sponsored: Eastman’s chief commercial officer, Brad Lich, discusses their innovative chemical recycling technologies to support a more circular economy right now.
by Brad Lich
22
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Why venture capital firm Fifth Wall and file-sharing company WeTransfer decided to become Certified B Corporations.
23
Article
There are gaps in coverage, but a new dashboard aggregates more than 170 indicators about food waste, greenhouse gas emissions and other key agricultural metrics.
by Jim Giles
24
Article
There is tremendous opportunity for closing nutrient loops and shifting to a regenerative, distributed and healthier food system.
by Emma Chow
25
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Integrating information about the climate impact of different food options would give consumers power in their food choices and allow food-delivery companies to demonstrate climate-friendly values.
by Abbey Warner