Displaying 1 - 25 of 294
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Establishing a system of internal payments for greenhouse gas emissions builds a shared sense of responsibility and puts downward pressure on emissions, practitioners say.
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A decade ago, the hamburger giant announced it would transform how it procures its most vital ingredient. It’s made progress, although you still can’t buy 'sustainable beef.'
by Joel Makower
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Here are 46 professional certifications to demonstrate your expertise across 9 subcategories of sustainability.
by Trish Kenlon
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Industrial heat recovery is an untapped opportunity that could save an estimated $152.5 billion in annual energy costs globally.
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11 circular economy startups have emerged as $1 billion-plus companies since 2020.
by Ella Hedley
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A World Economic Forum and PwC report sets out a host of energy efficiency actions it claims are 'doable today, at attractive returns with no need for new technology.'
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New data from the Consumer Goods Forum is designed to help tackle the industry's food waste mountain.
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An Inflation Reduction Act program is directly funding state and local climate action and could provide an end-run around legislative inertia and hostility on climate, advocates hope.
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So long, spreadsheets. Here’s what you need to know about assessing sustainability software, a $1.2 billion (and growing) market.
by John Davies
10
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Indigo Ag, Mill and Enough spearhead sustainable innovation in regenerative ag, food waste and alternative proteins.
by Theresa Lieb
11
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New research by Oxford University and the Regulatory Assistance Project analyzes how well heat pumps perform when temperatures drop below freezing.
by Amber Rolt
12
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The Asian Development Bank has created a fund to accelerate the transition to clean energy in Indonesia and the Philippines — by helping coal plant operators get other options onto the grid more quickly.
by Joel Makower
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Sponsored: Exploring food waste regulations, sustainable practices and the importance of education and leadership for successful food scrap diversion programs.
15
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Featuring insights from Dylan Siegler, senior vice president of sustainability for GreenBiz, and Lindsay Dahl, chief impact officer for Ritual, a traceable supplement brand.
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A relatively new entrant among those selling home gadgets for food waste, Mill keeps food in the system by feeding animals.
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External advisory groups for sustainable business practices are still relatively rare. Dow's Sustainability External Advisory Council, or SEAC, was a first in the petrochemical industry.
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Before it fades into the sunset, some highlights from the year just passed.
by Joel Makower
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A new report reveals heat pump sales rose 15 percent worldwide in 2021 and are doubling year on year in some markets.
by James Murray
20
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The demand for knowledge about sustainability subjects is intensifying in corporate roles such as procurement, product design and accounting. Here’s how tech giants Microsoft and Salesforce are addressing the gap.
21
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Sponsored: Just how much carbon offsetting is simply greenwashing? As a sustainability director, I have become versed in what it means for a company to manage its environmental impact.
22
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Sponsored: Food loss and waste has a measurable impact on greenhouse gas emissions; the food and beverage industry has a role to play in reducing both loss and waste.
23
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Retailer set to start removing 'best before' dates from labels on over 300 fresh produce items nationwide this week in bid to cut down on food waste.
24
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About a third of the world’s food is wasted or lost — but new apps to buy, redistribute and share surplus food can help.
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A roundup of second-quarter developments among startups in the food and agriculture industry.
by Theresa Lieb