Displaying 1 - 5 of 5
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Article
The impact on humanity is no longer a hypothetical concern.
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We need to limit consumption of foods with outsized climate impacts, especially beef, lamb and goat.
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Plus, tune in for the final installment of our three-part series on clean energy equity, featuring Greenlining Institute.
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Hint: it has to do with methane, a greenhouse gas 84 times as potent as carbon dioxide.
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European oil giants plan to expand into cleaner products. Their U.S. counterparts: not so much.