Displaying 1 - 25 of 70
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Sponsored: Material characterizations are a foundational tool for shaping effective waste management strategies. Here’s what you do next.
by Ryan Cooper
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Sponsored: Creatives are revolutionizing our perception of waste by demonstrating its potential value in design.
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A new report highlights 15 policies that could drive a major decrease in plastic use around the world — but will governments adopt them as part of a new global plastics treaty?
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Sponsored: These are the 3 types of regulations that every business should have on their radar.
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Can plastics achieve par with climate and biodiversity as critical issues worthy of a global treaty? We’re about to find out.
by Joel Makower
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Sponsored: Molecular recycling can prevent this growing stream of waste from cars out of landfills.
by Chris Layton
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Sponsored: Panasonic’s long-term environmental vision demonstrates its commitment to achieving an environmentally sustainable future.
by Tatsuo Ogawa
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Sponsored: Today’s fans require much more than just entertainment; they expect sustainable and values-driven sporting events. Is your event meeting the moment?
by Lee Spivak
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Sponsored: Introduce these 7 sustainable practices to reduce waste, conserve resources and lessen your business’s environmental impact.
by Ryan Cooper
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Sponsored: Leadership no longer looks like a large company beating the competition to an incredible, unique solution; it looks like changing the system through collaborative innovation.
by Cathy Combs
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Sponsored: Food and beverage use-by dates don’t necessarily indicate something is safe to consume. Scrapping these dates could significantly reduce food waste.
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These remote-control devices raise the profile about the growing problem of plastics in the lakes that provide one-fifth of the world's freshwater.
by Elsa Wenzel
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Sponsored: Food loss and waste has a measurable impact on greenhouse gas emissions; the food and beverage industry has a role to play in reducing both loss and waste.
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Waste into materials not just once but continuously: It’s the brass ring of the circular economy. Can it work?
by Joel Makower
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Here's how innovators at Circularity 22 are dealing with the scourge of plastic waste mismanagement.
by Holly Secon
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Sponsored: Anaerobic digestion is an eco-friendly waste management solution, producing renewable energy and healthy soils. How can this technology grow in the United States?
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It's a burning problem, among others.
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Sponsored: Ball Corporation President Dan Fisher discusses opportunities to leverage sports and entertainment to advance sustainability and a circular economy.
by Dan Fisher
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Sponsored: A new study debunked the long-held myth that corrugated pizza boxes are unrecyclable. Now, they’re aiming for a slice of the recycling pie.
by Pete Durette
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Sponsored: Addressing the e-commerce packaging crisis with greener alternative materials.
by Eva Ross
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To fix fashion’s sustainability problem, we need a little less conversation and a little more action
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Sponsored: The industry is on the verge of a climate revolution, but progress is getting bogged down by semantics and distracted by low-hanging fruit.
by Angela Adams
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The global burden of plastic waste continues to escalate even to the point of requiring a redefinition of its sources and scale.
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With social license at risk, demand for recycled plastic is becoming inelastic and those able to supply to exacting standards will emerge and prosper.