Displaying 1 - 25 of 404
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On the near-term horizon: Artificial intelligence, nature and biodiversity risks, and a muting of ambitious public climate goals.
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16 states pass bills against lab-cultured meat, and the SEC was sued over its new climate-disclosure rule approved last week.
by Leah Garden
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Manufacturers and retailers have the keys to unlocking a food system that regenerates rather than degrades nature, via circular design. The Big Food Redesign Challenge shows them how.
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Cross-industry collaboration and innovation can put global decarbonization on the fast track.
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In an increasingly complex nature reporting landscape, GRI raises the bar and aims to complement other frameworks.
by Theresa Lieb
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Here are 46 professional certifications to demonstrate your expertise across 9 subcategories of sustainability.
by Trish Kenlon
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A Ceres report highlights what the beverage industry can do to better mitigate water quality impacts.
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Global negotiating processes must shift to achieve more meaningful climate results.
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A crisis in the Red Sea, driven by the Israel and Gaza conflict, has created sustainability challenges for cargo shippers and owners.
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These free resources can help you quickly get up to speed on everything from hot COP28 topics to essential corporate sustainability skills.
by Trish Kenlon
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These three topics were top of mind in 2023 for sustainable food professionals — and will move the field forward in the year ahead.
by Theresa Lieb
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The transport industry must focus more on decarbonizing manufacturing and supply chain emissions.
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Enable your organization to support holistic, regenerative practices and empower your suppliers to do the same.
by Trish Kenlon
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As private and public sector leaders met at Climate Week NYC to talk about the climate crisis, three ways sustainability professionals can take immediate action emerged.
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Former U.S. Ambassador Lisa Gable shares insights on how to create exponential social impact through effective partnerships.
by Anna Clark
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Spanish fashion group Inditex said it will turn to recycling and regenerative farming to help meet ambitious new sustainability targets.
by Amber Rolt
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Everything you need to know to be prepared for the traceability revolution that is sweeping across the European Union and United States.
by Seth Olson
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The financial sector holds huge potential to help build a more sustainable food and farming system worldwide, according to a new report.
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China is opening back up. Will that mean some clean energy supply chains will clear up? Not likely.
by Sarah Golden
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Three ways that a bioeconomy model could become a reality in Brazil, including regeneration, local communities and more.
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They originally launched with direct-to-consumer business models and talk a lot about where they source ingredients, but these vitamins brands couldn't be more different.
by Elsa Wenzel
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Sponsored: As the global community meets at COP15 a few weeks after COP27, we have the opportunity to address the climate and biodiversity crises together.
by Benj Sykes
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Sponsored: Any credible corporate net-zero target requires a focus on the decarbonization of supply chains – with collaboration a key driver of change.
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Understanding two frameworks, 'ESG integration' and 'impact measuring and management,' can accelerate sustainability impact.
by Erin Gray