Displaying 1 - 4 of 4
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TerraCycle has built a business around taking other companies' trash and turning it into treasure. It's a surprisingly tough sell sometimes, but here's how you make the case that it's not trash, it's wasted brand equity.
by Albe Zakes
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With more than 600 eco-certifications on the market around the world today, companies must choose with great care what green labels are right for them and their customers. We talked to five companies to learn how they make their decisions.
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The technology giant has implemented three best practices as part of a sustainability pilot project that are netting huge savings in materials and transportation costs as well as waste management.
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From food recalls to product lifecycle analysis to looming regulation, attendees of the Food Industry Sustainability Summit this week got a top-level look at the obstacles that environmental issues that the industry is facing.