Displaying 1 - 6 of 6
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Article
Manufacturers and retailers have the keys to unlocking a food system that regenerates rather than degrades nature, via circular design. The Big Food Redesign Challenge shows them how.
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Article
Pact Collective, founded by two industry veterans, currently consists of more than 130 member companies from across the beauty value chain.
by Jon Smieja
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To fix fashion’s sustainability problem, we need a little less conversation and a little more action
Article
Sponsored: The industry is on the verge of a climate revolution, but progress is getting bogged down by semantics and distracted by low-hanging fruit.
by Angela Adams
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Article
A central aim of the circular economy is to curb the extraction of finite resources and to regenerate living systems. Those strategies support the preservation of biological diversity, but only if they are done right.
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Article
Chefs can play a huge role in creative a circular, more sustainable food system.
by Emma Chow
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Article
What if every act of design and production made the world a better place?