Displaying 1 - 11 of 11
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Sponsored: Food loss and waste has a measurable impact on greenhouse gas emissions; the food and beverage industry has a role to play in reducing both loss and waste.
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About a third of the world’s food is wasted or lost — but new apps to buy, redistribute and share surplus food can help.
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A roundup of second-quarter developments among startups in the food and agriculture industry.
by Theresa Lieb
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Puerto Rico imports 85 percent of its food. This app helps people buy the other 15.
by Kristi Eaton
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Therma uses sensors along the cold chain give operators granular data to make sustainable changes
by Jesse Klein
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Vanguard Renewables makes renewable natural gas financially and logistically possible for farms and global brands.
by Jesse Klein
7
Article
Insightful on mobility. Actionable ideas for addressing food waste. Youth activism. What inspired CivicSpark leaders at this year’s conference.
8
Article
We need to limit consumption of foods with outsized climate impacts, especially beef, lamb and goat.
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These technologies are fighting both hunger and climate change.
10
Article
Hospital, heal thyself.
11
Article
New Jersey state laws mandating food waste reductions create business opportunities for recyclers, composters and others.
by Bobby Magill