Displaying 26 - 50 of 136
26
Article
Agriculture's biggest trade groups have started promoting farmers' role in mitigating climate change.
27
Article
Where food prices are 35 percent higher than the US mainland average, community members do what they can to address food insecurity.
by Mark Winne
28
Article
Tune in for a recap of news and conversations during more than 300 events linked to the UN General Assembly. Plus inside PepsiCo's Sustainable Farming Program and a peek into Engie Impact.
29
Article
Farming itself could regenerate the land — but it might take both public and private sectors to achieve success.
30
Article
'The whole land-climate system' needs indigenous peoples, sustainable agriculture and reforestation to cut emissions.
31
Article
Colorado and California are rethinking water management for a hotter, drier future, while balancing urban water needs with the benefits agriculture brings to rural communities.
32
Article
The U.N. suggests that adding 2.5 billion acres of forest to the world could limit global warming to 1.5 degrees Celsius by 2050. But some researchers aren't so sure.
33
Article
A landmark new report outlines the economic case for drastic changes to global systems.
34
Article
The Terraton Initiative sets its sights on the 'most actionable, immediate, and affordable thing we can do to impact climate change.'
35
Article
Plus, for the Tillamook County Creamery, sustainability is a multigenerational thing.
36
Article
After years of nibbling at the market, venture funds are investing in an increasingly diverse menu of entrepreneurs, ranging from food waste crusaders to alternative protein providers.
37
Article
The industry that's bigger than agriculture and retail can incentivize regenerative land management practices.
38
Article
It's not impossible to get consumers to shift away from meat. Here are five strategies.
39
Article
Although the global economy is increasingly wrapped in plastic, companies of all sizes are dramatically reducing their use of it.
41
Article
Poor land use is increasing erosion, nutrient depletion and other threats. But sustainable practices and technologies can reverse this trend.
42
Article
Plus, how reporting can help investors and more on China's Belt & Road Initiative.
by Joel Makower
43
Article
Persistence, personalization and really good follow-up enabled a former Peace Corps volunteer to play in the start-up big leagues.
by Lisa Curtis
44
Article
Better fishery management can boost resilience, but many fisheries are finding themselves barely treading water.
by Chris Free
45
Article
The former energy and CSR czar at Facebook and Google calls for companies to raise their voices. Plus, we catch up with Dorn Cox, research director for a new open source agricultural data initiative.
46
Article
Organic growing is proven to be better for biodiversity and chemical exposure, but is the food actually more nutritious?
by Cynthia Curl
47
Article
How big data and incentives are helping companies forge closer partnerships across agricultural supply chains.
by Meg Wilcox
48
Article
The Intergovernmental Panel on Climate Change describes how human activities have altered 70 percent of Earth’s surface.
49
Article
If 2020 is about ending deforestation, 2030 must be about eliminating indiscriminate conversion of land for agricultural purposes.
by Melissa Ho
50
Article
Companies such as Anheuser-Busch InBev and Mars have allied with the company to help customers better understand their product origins and sustainability.
by Cyan Zhong