Displaying 1 - 12 of 12
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Sponsored: Here's how the leading producer of animal protein aims to move forward.
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Sponsored: The National Cattlemen's Beef Association discusses why they believe animal agriculture has a key role to play in feeding the world's growing population.
by Sara Place
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In order to preserve biodiversity, we need to protect land — land that's been resettled for agriculture.
by Zia Mehrabi
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Sponsored: Corporate accountability is key to fostering a sustainable and equitable palm-oil industry.
by Anna Spiewak
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Article
Sponsored: The complexities of balancing human nutrition and sustainable land use.
by Sara Place
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Sponsored: If we are to make bold changes to our food system, we need to be more comprehensive in our evaluations.
by Sara Place
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Sponsored: Sara Place discusses how productivity improvements in plant and animal agriculture work synergistically to reduce input requirements for producing food.
by Sara Place
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Sponsored: Supporting local farmers can lead to lasting change for both the individual and the environment as a whole.
by Ian Lifshitz
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Sponsored: Doing more with less has decreased U.S. beef's emission intensity by 29% and total carbon emissions by 30% since 1975
by Sara Place
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Sponsored: Sara Place of The National Cattlemen's Beef Association discusses the challenges and solutions surrounding sustainable beef production.
by Sara Place
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Article
A tour of a revolutionary and bountiful urban garden 100 feet below the streets of London.
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Article
Sponsored: Deforestation is a growing and serious problem, and for Mondelēz International, it makes up the largest part of our carbon footprint.