Displaying 1 - 25 of 268
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Establishing a system of internal payments for greenhouse gas emissions builds a shared sense of responsibility and puts downward pressure on emissions, practitioners say.
2
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11 circular economy startups have emerged as $1 billion-plus companies since 2020.
by Ella Hedley
3
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New data from the Consumer Goods Forum is designed to help tackle the industry's food waste mountain.
4
Article
Here are recommendations on how to rethink your corporate Indigenous partnerships to protect biodiversity and the climate.
by Theresa Lieb
5
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Indigo Ag, Mill and Enough spearhead sustainable innovation in regenerative ag, food waste and alternative proteins.
by Theresa Lieb
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Sponsored: Exploring food waste regulations, sustainable practices and the importance of education and leadership for successful food scrap diversion programs.
8
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A relatively new entrant among those selling home gadgets for food waste, Mill keeps food in the system by feeding animals.
10
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Welcome to the damned-if-you-do, damned-if-you-don't world of sustainability communications.
by Joel Makower
11
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Environmental sustainability is a strategic business priority for a growing number of executives. Here are three lessons that purpose-driven leaders can learn from Patagonia's bold move.
by Joe Cahill
12
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Sponsored: Food loss and waste has a measurable impact on greenhouse gas emissions; the food and beverage industry has a role to play in reducing both loss and waste.
13
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Retailer set to start removing 'best before' dates from labels on over 300 fresh produce items nationwide this week in bid to cut down on food waste.
14
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About a third of the world’s food is wasted or lost — but new apps to buy, redistribute and share surplus food can help.
15
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A roundup of second-quarter developments among startups in the food and agriculture industry.
by Theresa Lieb
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Startup Choco, which recently raised $111 million, has created a platform that hones in on food waste in the hospitality industry, connecting food suppliers directly to restaurants and cafes.
by Isabel Ling
17
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Sponsored: The timing is prime for businesses to take on greater funding and collaborative leadership roles for biodiversity conservation, but more is needed to scale up private support.
18
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Plastic, while bad for the environment, is an important tool in the fight against food waste. How do we balance those pros and cons?
by Theresa Lieb
19
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Just transition is anything but vague. Complex, yes. Controversial, maybe. But certainly not vague.
by Pam Tau Lee
20
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Puerto Rico imports 85 percent of its food. This app helps people buy the other 15.
by Kristi Eaton
21
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The global sustainability community isn't yet read for an era of even greater environmental, societal and political challenges.
22
Article
The climate crisis represents a new front on the war on plastics. Are you ready?
by Joel Makower
23
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The food waste reduction strategy with the greatest environmental benefits is not recycling, it is prevention.
by Nina Sevilla
25
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The model policy also encourages quasi-governmental and local private entities to purchase compost for use in their projects.
by Darby Hoover